Item
Fine Granulated Sugar (WSC001)
On our regular Fine Granulated sugars in any granulations, the Ingredient Statement is:
INGREDIENT: SUGARPercentage Breakdown: Sugar: 100%
On our Powdered Sugars in any and all granulations, 6X, 10X, 10XX, and 12X, the Ingredient Statement is:
INGREDIENTS: SUGAR, CORNSTARCHPercentage Breakdown: Sugar: 95-98% Starch: 2.0-5.0%
On our Light and Dark Brown Sugar in any and all bag sizes, the Ingredient Statement is:
INGREDIENTS: SUGAR, CANE MOLASSES Percentage Breakdown: Sugar: 97.5-98.5% Starch: 1.5-2.5%
Food Ingredient
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
Locations
| Location name | Address |
|---|---|
| Billings | 3020 State Avenue Billings, MT 59101 |
| Fort Morgan | 18317 Highway 144 Fort Morgan, CO 80701 |
| Scottsbluff | 2100 East Overland Drive Scottsbluff, NE 69361 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Fort Morgan | Allergens.pdf | 11/9/2020 | 11/9/2022 |
| Allergens | Billings | Allergens.pdf | 11/9/2020 | 11/9/2022 |
| Allergens | Scottsbluff | Allergens.pdf | 11/9/2020 | 11/9/2022 |
| Country of Origin | Fort Morgan | Country of Origin.pdf | 11/9/2020 | 11/9/2023 |
| Country of Origin | Scottsbluff | Country of Origin.pdf | 11/9/2020 | 11/9/2023 |
| Country of Origin | Billings | Country of Origin.pdf | 10/24/2024 | 10/24/2027 |
| Product Specification Sheet | Fort Morgan | Fine Granulated Sugar 2020.pdf | 2/25/2020 | 2/24/2023 |
| Product Specification Sheet | Billings | Fine Granulated Sugar 2020.pdf | 2/25/2020 | 2/24/2023 |
| Product Specification Sheet | Scottsbluff | Fine Granulated Sugar 2020.pdf | 3/22/2021 | 3/21/2024 |
| Safety Data Sheet (SDS) | Billings | Granulated Sugar SDS 2018.DOCX | 11/16/2021 | 11/15/2024 |
| Halal | Billings | Halal Statement 2020.pdf | 7/6/2023 | 5/6/2025 |
| Halal | Fort Morgan | Halal Statement 2024.pdf | 10/24/2024 | 10/24/2026 |
| Item Questionnaire | Fort Morgan | Item Questionnaire.pdf | 11/16/2021 | 11/15/2024 |
| Item Questionnaire | Billings | Item Questionnaire.pdf | 11/16/2021 | 11/15/2024 |
| Item Questionnaire | Scottsbluff | Item Questionnaire.pdf | 11/10/2020 | 11/10/2021 |
| Kosher | Scottsbluff | Kosher 2020-21.pdf | 11/1/2020 | 11/1/2021 |
| Kosher | Billings | Kosher 2022-2023.pdf | 11/17/2022 | 12/1/2023 |
| Kosher | Fort Morgan | Kosher 2022-2023.pdf | 11/17/2022 | 12/12/2023 |
| Lot Code | Fort Morgan | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Lot Code | Billings | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Lot Code | Scottsbluff | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Safety Data Sheet (SDS) | Fort Morgan | MSDS Sugar 2018.pdf | 11/1/2019 | 10/31/2022 |
| Nutrition | Fort Morgan | Nutrition.pdf | 11/10/2020 | 11/10/2023 |
| Nutrition | Billings | Nutrition.pdf | 11/10/2020 | 11/10/2023 |
| Nutrition | Scottsbluff | Nutrition.pdf | 3/22/2021 | 3/21/2024 |
| Suitability Requirements | Scottsbluff | Suitability Requirements.pdf | 3/22/2021 | 3/21/2024 |
| Suitability Requirements | Fort Morgan | Suitability Requirements.pdf | 10/17/2024 | 10/17/2027 |
| Suitability Requirements | Billings | Suitability Requirements.pdf | 10/17/2024 | 10/17/2027 |
