Item
Fine granulated sugar (802010)
On our regular Fine Granulated sugars in any granulations, the Ingredient Statement is:
INGREDIENT: SUGARPercentage Breakdown: Sugar: 100%
On our Powdered Sugars in any and all granulations, 6X, 10X, 10XX, and 12X, the Ingredient Statement is:
INGREDIENTS: SUGAR, CORNSTARCHPercentage Breakdown: Sugar: 95-98% Starch: 2.0-5.0%
On our Light and Dark Brown Sugar in any and all bag sizes, the Ingredient Statement is:
INGREDIENTS: SUGAR, CANE MOLASSES Percentage Breakdown: Sugar: 97.5-98.5% Cane Molasses: 1.5-2.5%
Sweetener
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Billings | 3020 State Avenue Billings, MT 59101 |
| Lovell | 400 Great western avenue Lovell, WY 82431 |
| Scottsbluff | 2100 East Overland Drive Scottsbluff, NE 69361 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Scottsbluff | Allergens.pdf | 11/9/2020 | 11/9/2022 |
| Country of Origin | Scottsbluff | Country of Origin.pdf | 11/9/2020 | 11/9/2023 |
| Product Specification Sheet | Scottsbluff | Fine Granulated Sugar 2022.pdf | 1/25/2022 | 1/24/2025 |
| FSVP Assessment Form | Scottsbluff | FSVP Assessment Form.pdf | 1/24/2022 | 1/24/2023 |
| Gluten | Scottsbluff | Gluten Free Statement 2022.pdf | 1/24/2022 | 1/24/2023 |
| GMO | Scottsbluff | GMO Bioengineered Statement 2022.pdf | 1/24/2022 | 1/24/2024 |
| Safety Data Sheet (SDS) | Scottsbluff | Granulated Sugar SDS 2018.DOCX | 1/24/2022 | 1/23/2025 |
| HACCP | Scottsbluff | HACCP 2021 SCB.doc | 1/24/2022 | 1/23/2025 |
| HACCP Process Flow Diagram | Scottsbluff | HACCP Flow Diagram 2016.pdf | 1/24/2022 | 1/24/2024 |
| Halal | Scottsbluff | Halal Statement 2020.pdf | 1/24/2022 | 1/24/2023 |
| Heavy Metal | Scottsbluff | Heavy Metals and Arsenic Testing Statement.doc | 1/19/2022 | 1/19/2024 |
| Ingredient Statement | Scottsbluff | Ingredient Statement with percentage breakdown- 2017.pdf | 1/17/2022 | 1/17/2023 |
| Irradiation Status Statement | Scottsbluff | Irradiation Statement 2017.pdf | 1/25/2022 | 1/25/2024 |
| Item Questionnaire | Scottsbluff | Item Questionnaire.pdf | 11/10/2020 | 11/10/2023 |
| Kosher | Lovell | Kosher 2020-21.pdf | 11/1/2020 | 11/1/2021 |
| Kosher | Billings | Kosher 2020-21.pdf | 11/1/2020 | 11/1/2021 |
| Kosher | Scottsbluff | Kosher 2021-2022.pdf | 1/24/2022 | 1/24/2023 |
| Lot Code | Lovell | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Lot Code | Billings | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Lot Code | Scottsbluff | Lot Code Identfication 2019.pdf | 11/1/2020 | 11/1/2023 |
| Melamine | Scottsbluff | Melamine Statement 2017.pdf | 1/25/2022 | 1/25/2023 |
| National Bioengineered Food Disclosure Standard (Simplified) | Scottsbluff | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/24/2022 | 1/23/2025 |
| Nutrition | Scottsbluff | Nutrition.pdf | 1/25/2022 | 1/24/2025 |
| Pesticide | Scottsbluff | Pesticide Statement 2021.pdf | 1/25/2022 | 1/25/2024 |
| California Prop. 65 | Scottsbluff | Prop 65 Statement 2021.pdf | 1/24/2022 | 1/24/2024 |
| Shelf Life | Scottsbluff | Shelf Life Statement 2017.pdf | 1/24/2022 | 1/23/2025 |
| Suitability Requirements | Scottsbluff | Suitability Requirements.pdf | 1/24/2022 | 1/23/2025 |
| Vegan/Vegetarian Statement | Scottsbluff | Vegan Statement 2018.pdf | 1/24/2022 | 1/24/2024 |
| Label Sample | Scottsbluff | Western Sugar 600573 BAG 50 WSTRN SUGR WPOLY LNR FG SO 1-21.pdf | 1/25/2022 | 1/25/2023 |
| CoA Sample | Scottsbluff | Western_Sugar_COA Blank.pdf | 1/24/2022 | 1/24/2024 |
