Item
Fine Grated Parmesan Cheese (1910)
A parmesan cheese produced by a brine salted curd process without modified milk
ingredients and meeting all the requirements outlined by the Canada Dairy Products
Act and the Food and Drug Act.
Pasteurized partly skimmed milk, salt, bacterial culture, lipase and microbial enzyme
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Oak Grove Cheese Factory | 29 Bleams Road New Hamburg, ON N3A 1G6 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Oak Grove Cheese Factory |
| CoA Sample | Oak Grove Cheese Factory |
| Country of Origin | Oak Grove Cheese Factory |
| HACCP Process Flow Diagram | Oak Grove Cheese Factory |
| Item Questionnaire | Oak Grove Cheese Factory |
| National Bioengineered Food Disclosure Standard (Simplified) | Oak Grove Cheese Factory |
| Kosher | Oak Grove Cheese Factory |
| Safety Data Sheet (SDS) | Oak Grove Cheese Factory |
| Vegan/Vegetarian Statement | Oak Grove Cheese Factory |
| Nutrition | Oak Grove Cheese Factory |
| Lot Code | Oak Grove Cheese Factory |
| Product Specification Sheet | Oak Grove Cheese Factory |
| GMO | Oak Grove Cheese Factory |
| Ingredient Statement | Oak Grove Cheese Factory |
| Suitability Requirements | Oak Grove Cheese Factory |
