Item
Fire Roasted Salsa Verde (4oz pk) (47040)
Ingredients: Fire Roasted Tomatillos (Tomatillos, Citric Acid), Water, Onion. Contains 2% or Less of: Modified Food Starch, Serrano Chili Peppers, Salt, Cilantro, Garlic, Spices, Xanthan Gum, Citric Acid.
Allergens: None.
Condiment
Locations
| Location name | Address |
|---|---|
| Rubix Foods, LLC - Corporate | 13203 Flagler Center Blvd Jacksonville, FL 32258 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Rubix Foods, LLC - Corporate | 47040- 100-4 oz Fire Roasted Salsa Verde (22123.1).pdf | 3/7/2024 | 3/7/2027 |
| Ingredient Statement | Rubix Foods, LLC - Corporate | 47040- 100-4 oz Fire Roasted Salsa Verde (22123.1).pdf | 3/27/2025 | 3/26/2028 |
| Lot Code | Rubix Foods, LLC - Corporate | 47040- 100-4 oz Fire Roasted Salsa Verde (22123.1).pdf | 4/26/2024 | 4/26/2027 |
| Shelf Life | Rubix Foods, LLC - Corporate | 47040- 100-4 oz Fire Roasted Salsa Verde (22123.1).pdf | 4/26/2024 | 4/26/2026 |
| Label Sample | Rubix Foods, LLC - Corporate | 47040 Fire Roasted Salsa Verde - Case Label 103122 (K#970023).pdf | 2/10/2025 | 2/10/2026 |
| Allergens | Rubix Foods, LLC - Corporate | Allergens.pdf | 4/26/2024 | 4/26/2026 |
| Country of Origin | Rubix Foods, LLC - Corporate | Country of Origin.pdf | 4/26/2024 | 4/26/2027 |
| FSVP Assessment Form | Rubix Foods, LLC - Corporate | FSVP Assessment Form.pdf | 3/7/2024 | 3/7/2025 |
| Item Questionnaire | Rubix Foods, LLC - Corporate | Item Questionnaire.pdf | 4/30/2024 | 4/30/2027 |
| Nutrition | Rubix Foods, LLC - Corporate | Nutrition.pdf | 4/26/2024 | 4/26/2027 |
| Suitability Requirements | Rubix Foods, LLC - Corporate | Suitability Requirements.pdf | 4/30/2024 | 4/30/2027 |
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