Item
FL.245 - 12.5" White Flour Tortilla (37232.99992)
INGREDIENTS: BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGEATBLE OIL SHORTENING (INTERESTERIFIED SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), SALT, SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, CORN STARCH, GUAR GUM, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE [PRESERVATIVE], POTASSIUM SORBATE [PRESERVATIVE], FUMARIC ACID, ENZYMES, SODIUM METABISULFITE [PRESERVATIVE]).
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Don Pancho West - Production Facility 16 | 3060 Industrial Way NE Salem, OR 97301 |
| Jenkins - Corporate office | 15570 SW Jenkins Rd. Beaverton, OR 97006 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| California Prop. 65 | Don Pancho West - Production Facility 16 | Cont Guar 2024_Alpine Food Distributors, Inc._08.14.2024.pdf | 8/14/2024 | 8/14/2026 |
| HACCP Process Flow Diagram | Don Pancho West - Production Facility 16 | DPW Flour FSP, Flow Chart, 05.15.23.pdf | 5/15/2023 | 5/14/2025 |
| Item Questionnaire | Don Pancho West - Production Facility 16 | Item Questionnaire.pdf | 9/17/2024 | 9/17/2027 |
| Country of Origin | Don Pancho West - Production Facility 16 | NotApplicable_CountryofOrigin.pdf | 8/15/2024 | 8/15/2027 |
| Nutrition | Don Pancho West - Production Facility 16 | Nutrition.pdf | 9/17/2024 | 9/17/2027 |
| Lot Code | Don Pancho West - Production Facility 16 | Reser's Code Date Interpretation.pdf | 8/14/2024 | 8/14/2027 |
| Suitability Requirements | Don Pancho West - Production Facility 16 | Suitability Requirements.pdf | 9/18/2024 | 9/18/2027 |
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Documents Up to Date
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