Item

Flav-Antage DHE 10D (773943200)

• Regulation 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers; Annex II • Australia New Zealand Food Standards Code – Standard 1.2.3 – Information requirements – warning statements, advisory statements and declarations • Japan Food Standards Code: Specifications and Standards for food, food additives, etc. under Food Sanitation Law (abstracts) 2006, updated September 2013
Cultures
Locations
Location name Address
LALLEMAND SOLUTIONS SANTE INC 16 Rue de la Gare La Ferté-sous-Jouarre, Seine-et-Marne .77260 FRA
Documents
Type Location File name Effective Expiration
Allergens LALLEMAND SOLUTIONS SANTE INC Allergens.pdf 7/16/2024 7/16/2026
HACCP Process Flow Diagram LALLEMAND SOLUTIONS SANTE INC Appendix 5 Production diagram ENG-FR.pdf 1/16/2024 1/15/2026
Country of Origin LALLEMAND SOLUTIONS SANTE INC Country of Origin.pdf 3/25/2024 3/25/2027
HACCP LALLEMAND SOLUTIONS SANTE INC EN_FAQ La Ferté LALLEMAND 2023.pdf 3/23/2023 3/22/2026
Halal LALLEMAND SOLUTIONS SANTE INC Halal 2025, Lallemand Specialty Cultures SAS, Dairy Cultures 31012026.pdf 1/16/2025 1/31/2026
Kosher LALLEMAND SOLUTIONS SANTE INC Lallemand Kosher certificate dairy cultures exp 300625.pdf 6/25/2024 6/30/2025
Safety Data Sheet (SDS) LALLEMAND SOLUTIONS SANTE INC MSDS EN - FLAV-ANTAGE®- VELV-TOP®.pdf 4/9/2024 4/9/2026