Item
FLAVOURMAX 1936 (FLAVOURMAX 1936)
Baker's Yeast Extract. 100 %
Flavor
Locations
Location name | Address |
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Documents
Type | Location | File name | Effective | Expiration |
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Ingredient Statement | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 _ Breakdown.pdf | 11/28/2023 | 11/27/2024 |
GMO | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 Specs-RMC.pdf | 3/7/2023 | 3/6/2025 |
Product Specification Sheet | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 Specs-RMC.pdf | 3/7/2022 | 3/6/2025 |
Product Specification Sheet | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 Specs-RMC.pdf | 3/7/2022 | 3/6/2025 |
Shelf Life | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 Specs-RMC.pdf | 3/7/2022 | 3/6/2025 |
Melamine | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | 1936 Specs-RMC.pdf | 11/28/2023 | 11/27/2024 |
Allergens | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Allergens.pdf | 11/28/2023 | 11/27/2025 |
Country of Origin | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Country of Origin.pdf | 11/28/2023 | 11/27/2026 |
Item Questionnaire | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Item Questionnaire.pdf | 11/28/2023 | 11/27/2026 |
Nutrition | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Nutrition.pdf | 11/28/2023 | 11/27/2026 |
California Prop. 65 | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Prop 65 statement 2022.pdf | 12/5/2022 | 12/4/2024 |
Suitability Requirements | Brookside Flavors & Ingredients (FKA Savoury Systems International, Inc.) (Branchburg, NJ) | Suitability Requirements.pdf | 11/28/2023 | 11/27/2026 |