Item
FLOUR TORT 12" SPINACH FOODSERVICE 6/10/36z (79341.22334)
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), DOUGH CONDITIONER (SALT, FUMARIC ACID, POTASSIUM SORBATE [PRESERVATIVE], CALCIUM PROPIONATE [PRESERVATIVE], SODIUM BICARBONATE, MONO- AND DIGLYCERIDES, CORN STARCH, GUAR GUM, ENZYMES [MICROCRYSTALLINE CELLULOSE, WHEAT STARCH]), SPINACH SEASONING (SPINACH POWDER, PARSLEY POWDER, YELLOW 5, BLUE 1), POTASSIUM SORBATE (PRESERVATIVE), DOUGH CONDITIONER (SODIUM METABISULFITE [PRESERVATIVE], MICROCRYSTALLINE CELLULOSE, CORN STARCH, DICALCIUM PHOSPHATE).
Ready-to-eat
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Don Pancho West - Production Facility 16 | 3060 Industrial Way NE Salem, OR 97301 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Don Pancho West - Production Facility 16 | 79341.22334 spec.pdf | 4/12/2022 | 4/11/2025 |
| Allergens | Don Pancho West - Production Facility 16 | Allergens.pdf | 3/14/2023 | 3/13/2025 |
| Country of Origin | Don Pancho West - Production Facility 16 | NotApplicable_CountryofOrigin.pdf | 7/18/2022 | 7/17/2025 |
| Nutrition | Don Pancho West - Production Facility 16 | Nutrition.pdf | 7/18/2022 | 7/17/2025 |
| Suitability Requirements | Don Pancho West - Production Facility 16 | Suitability Requirements.pdf | 6/30/2023 | 6/29/2026 |
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