Item

Focaccia Bun, Sliced (84327)

INGREDIENTS FOR CANADIAN MARKET: ENRICHED UNBLEACHED WHEAT FLOUR (CONTAINS BARLEY), WATER, OLIVE OIL , YEAST, SALT, MALTED BARLEY FLOUR, SEA SALT, BASIL, TO PRESERVE FRESHNESS (CALCIUM PROPIONATE), CULTURED RYE FLOUR, GUAR GUM, OREGANO, ROSEMARY, THYME, ENZYMES (AMYLASE), ASCORBIC ACID . MAY CONTAIN: SESAME SEEDS, SOY. INGREDIENTS FOR US MARKET: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYME, REDUCED IRON, THIAMINE MONONITRATE, NIACIN, FOLIC ACID, RIBOFLAVIN), WATER, OLIVE OIL , YEAST, SALT, MALTED BARLEY FLOUR, SEA SALT, BASIL, CALCIUM PROPIONATE, CULTURED RYE FLOUR, GUAR GUM, OREGANO, ROSEMARY, THYME, ENZYMES, ASCORBIC ACID . MAY CONTAIN: SOY
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Ready-to-Eat (RTE)
  • Vegan
Locations
Location name Address
Backerhaus Veit Ltd. 6745 Invader Crescent Mississauga, ON L5T2B6 CAN
Documents
Type Location
GMO Backerhaus Veit Ltd.
Kosher Backerhaus Veit Ltd.
Ingredient Statement Backerhaus Veit Ltd.
Shelf Life Backerhaus Veit Ltd.
No Animal Ingredient Statement Backerhaus Veit Ltd.
Label Sample Backerhaus Veit Ltd.
Allergens Backerhaus Veit Ltd.
Lot Code Backerhaus Veit Ltd.
HACCP Backerhaus Veit Ltd.
HACCP Process Flow Diagram Backerhaus Veit Ltd.
Country of Origin Backerhaus Veit Ltd.
Item Questionnaire Backerhaus Veit Ltd.
Gluten Backerhaus Veit Ltd.
Nutrition Backerhaus Veit Ltd.
Suitability Requirements Backerhaus Veit Ltd.