Item

FOCACCINA 5" 8-8/PKS-Cs (12043)

5" HERB FOCACCINA 4-8PKS./CS
INGREDIENT: FLOUR ( WHEAT, MALTED BARLEY) , WATER, DURUM FLOUR,MILK POWDER, POTATO FLOUR (POTATOES, MONOGLYCERIDES), YEAST, WHEAT GLUTEN, SALT, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: OLIVE OIL, OREGANO, BASIL, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE). TOPPING: OLIVE OIL, OREGANO, BASIL, WATER, POTASSIUM SORBATE (PRESERVATIVE). CONTAINS: WHEAT,MILK
Locations
Location name Address
Chicago Pastry 142 N Bloomingdale Rd Bloomingdale, IL 60108
Documents
Type Location File name Effective Expiration
HACCP Process Flow Diagram Chicago Pastry CP Flow chart 6-30-16.doc 6/30/2016 6/30/2018
Nutrition Chicago Pastry Nutrition.pdf 6/16/2017 6/15/2020
Pesticide Chicago Pastry Pest Control Program.pdf 7/20/2016 7/20/2018
Product Specification Sheet Chicago Pastry productspec12043[1].pdf 5/15/2017 5/14/2020
Lot Code Chicago Pastry productspec12043[1].pdf 5/15/2017 5/14/2020
Shelf Life Chicago Pastry productspec12043[1].pdf 5/15/2017 5/15/2019