Item
FONT BACON BITS CKD N/S (82462)
Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey).
Protein - Mammal
Locations
| Location name | Address |
|---|---|
| Fontanini Foods, LLC | 8751 W. 50th Street McCook, IL 60525 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Fontanini Foods, LLC | Allergens.pdf | 7/24/2024 | 7/24/2026 |
| HACCP Process Flow Diagram | Fontanini Foods, LLC | HACCP Letter.pdf | 7/10/2024 | 7/10/2026 |
| California Prop. 65 | Fontanini Foods, LLC | Hormel Foods Prop 65 Certificate Letter.pdf | 7/10/2024 | 7/10/2026 |
| Item Questionnaire | Fontanini Foods, LLC | Item Questionnaire.pdf | 7/29/2024 | 7/29/2027 |
| Lot Code | Fontanini Foods, LLC | LOT CODE INTERPRETATION LETTER .pdf | 7/10/2024 | 7/10/2027 |
| Country of Origin | Fontanini Foods, LLC | NotApplicable_CountryofOrigin.pdf | 8/21/2024 | 8/21/2027 |
| Nutrition | Fontanini Foods, LLC | Nutrition.pdf | 7/31/2024 | 7/31/2027 |
| Ingredient Statement | Fontanini Foods, LLC | ProductFactSheet_82462_07-25-2024.pdf | 7/25/2024 | 7/25/2027 |
| Product Specification Sheet | Fontanini Foods, LLC | ProductFactSheet_82462_07-25-2024.pdf | 7/25/2024 | 7/25/2027 |
| Suitability Requirements | Fontanini Foods, LLC | Suitability Requirements.pdf | 7/30/2024 | 7/30/2027 |
