Item
French Lentils (C153)
French Lentils (may be whole, peeled, or split)
Grain / Cereal
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| AGT Food and Ingredients - Minot | 625 42nd St NE Minot, ND 58703 |
| AGT Foods | 6200 E Primrose Green Dr Regina, Saskatchewan S4V3L7 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | AGT Foods | Allergens.pdf | 3/22/2024 | 3/22/2026 |
| Country of Origin | AGT Foods | Country of Origin.pdf | 1/20/2025 | 1/20/2028 |
| Food Contact Packaging Certificate of Compliance | AGT Foods | FS110-P10 Confirmation of Compliance for Packaging Material Rev4 - 2023.pdf | 2/7/2024 | 2/6/2026 |
| Residual Statement | AGT Foods | FS110-P14 Natural Statement REV6 2025.pdf | 3/28/2025 | 3/28/2026 |
| GMO | AGT Foods | FS110-P19 Non GMO and Bio-Engineering Statement REV5 2023.pdf | 2/7/2024 | 2/6/2026 |
| Pesticide | AGT Foods | FS110-P23 Pesticide Usage Statement.pdf | 2/7/2024 | 2/6/2026 |
| Lot Code | AGT Foods | FS120-P5-NA Explanation of Batch Number (North America) REV2.pdf | 1/20/2025 | 1/20/2028 |
| Organic | AGT Foods | FS130-P13.3-M Non-Organic Statement (Faba Bean Protein 60-VC) REV1.pdf | 1/20/2025 | 1/20/2027 |
| Gluten | AGT Foods | FS130-P20.4-M - Food Grade Statement Raw Pulse Ingredient REV0.pdf | 3/28/2025 | 3/28/2027 |
| Item Questionnaire | AGT Foods | Item Questionnaire.pdf | 1/22/2025 | 1/22/2028 |
| HARPC Food Safety Plan (Item) | AGT Foods | Q110-A5-RM HACCP Plan REV8..pdf | 1/20/2025 | 1/20/2028 |
| Product Specification Sheet | AGT Foods | R100-F2 Dark Speckled Green Lentil TDS REV1 - Lentils Puy Type.pdf | 1/22/2025 | 1/22/2028 |
| Kosher | AGT Foods | Regina Main - Exp 31 Mar 2025.pdf | 1/20/2025 | 3/31/2025 |
| Suitability Requirements | AGT Foods | Suitability Requirements.pdf | 1/20/2025 | 1/20/2028 |
