Item
French Roll Seed DZ (21213)
INGREDIENTS: ENRICHED FLOUR (WHEAT RIBOFLAVIN, FOLIC ACID), FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, WATER, DEXTROSE, SALT, WHEAT FLOUR, SOYBEAN OIL,2% OR LESS OF ASCORBIC ACID, L-CYSTEINE, POTASSIUM BROMATE, AZODICARBONAMIDE (ADA), ENZYMES, YEAST, CALCIUM PROPIONATE.
ALLERGENS: WHEAT, SOY.
Baked Good
Locations
| Location name | Address |
|---|---|
| Michele Baking Company | 3140 Mannheim Road Franklin Park, IL 60131 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Michele Baking Company | Allergens.pdf | 6/5/2019 | 6/4/2021 |
| Country of Origin | Michele Baking Company | Country of Origin.pdf | 6/5/2019 | 6/4/2022 |
| Product Specification Sheet | Michele Baking Company | French Roll 21213.xlsx | 6/11/2019 | 6/10/2022 |
| Nutrition | Michele Baking Company | Nutrition.pdf | 6/5/2019 | 6/4/2022 |
| Suitability Requirements | Michele Baking Company | Suitability Requirements.pdf | 6/6/2019 | 6/5/2022 |
