Item
FRENCH TOAST BATTER G5329 (G5329)
Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate,
Riboflavin, Folic Acid), Soy Flour, Dextrose, Modified Corn Starch, Lecithin, Gum Arabic, Soybean Oil, Salt,
Natural and Artificial Flavor, Glycerine, Carrageenan.
CONTAINS: SOY, WHEAT.
Locations
| Location name | Address |
|---|---|
| Kerry - Calhoun, GA | 221 Salem Road SW Calhoun, GA 30701 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | Kerry - Calhoun, GA | CALHOUN_HACCP DIAGRAMS.pdf | 11/3/2021 | 11/3/2023 |
| Safety Data Sheet (SDS) | Kerry - Calhoun, GA | G5329 SDS_US EN-US.pdf | 10/25/2020 | 10/25/2022 |
| Product Specification Sheet | Kerry - Calhoun, GA | G5329_TDRWON_EN-US.pdf | 10/25/2020 | 10/25/2023 |
| Nutrition | Kerry - Calhoun, GA | Nutrition.pdf | 10/25/2020 | 10/25/2023 |
