Item
Fresh Grated Romano 2-25# EW Bag (42420200)
Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose (To Prevent
Caking). CONTAINS: MILK
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Arthur Schuman Midwest | 2589 Technology Dr Elgin, IL 60124 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Arthur Schuman Midwest | 420200 Fresh Grated Romano 2-25 EW Bag v1.pdf | 9/20/2022 | 9/19/2025 |
| Ingredient Statement | Arthur Schuman Midwest | 420200 Fresh Grated Romano 2-25# EW Bag v2.pdf | 10/4/2024 | 10/4/2027 |
| Label Sample | Arthur Schuman Midwest | 420200 Fresh Grated Romano 2-25# EW Bag v2.pdf | 10/4/2024 | 10/4/2025 |
| Allergens | Arthur Schuman Midwest | Allergens.pdf | 9/23/2024 | 9/23/2026 |
| Country of Origin | Arthur Schuman Midwest | Country of Origin.pdf | 9/21/2022 | 9/20/2025 |
| Heavy Metal | Arthur Schuman Midwest | Heavy Metals.pdf | 10/4/2024 | 10/4/2026 |
| Item Questionnaire | Arthur Schuman Midwest | Item Questionnaire.pdf | 9/20/2022 | 9/19/2025 |
| Natural | Arthur Schuman Midwest | Natural Statement.pdf | 10/4/2024 | 10/4/2025 |
| Nutrition | Arthur Schuman Midwest | Nutrition.pdf | 9/20/2022 | 9/19/2025 |
| California Prop. 65 | Arthur Schuman Midwest | Prop 65 Statement.pdf | 10/4/2024 | 10/4/2026 |
| HACCP Process Flow Diagram | Arthur Schuman Midwest | Shred Grate Room Flowchart - V13.pdf | 9/23/2024 | 9/23/2026 |
| Suitability Requirements | Arthur Schuman Midwest | Suitability Requirements.pdf | 9/20/2022 | 9/19/2025 |
