Item
Fresh Grated Romano 2-25# (3800P000225T01)
Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (To Prevent Caking). CONTAINS: MILK
Dairy
Attributes
- Gluten-free
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Arthur Schuman Midwest | 2589 Technology Dr Elgin, IL 60124 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
CoA Sample | Arthur Schuman Midwest | 3800P000225T01 - Sample COA.pdf | 12/6/2024 | 12/6/2026 |
Lot Code | Arthur Schuman Midwest | 3800P000225T01 2018 Fresh Grated Romano 2-25 v10.pdf | 12/30/2019 | 12/29/2022 |
Ingredient Statement | Arthur Schuman Midwest | 3800P000225T01 Fresh Grated Romano 2-25 LB v12.pdf | 4/30/2025 | 4/29/2028 |
Label Sample | Arthur Schuman Midwest | 3800P000225T01 Fresh Grated Romano 2-25 LB v12.pdf | 4/30/2025 | 4/30/2026 |
Product Specification Sheet | Arthur Schuman Midwest | 3800P000225T01 Fresh Grated Romano 2-25 v11.pdf | 5/16/2023 | 5/15/2026 |
Allergens | Arthur Schuman Midwest | Allergens.pdf | 4/29/2025 | 4/29/2027 |
Country of Origin | Arthur Schuman Midwest | Country of Origin.pdf | 5/16/2023 | 5/15/2026 |
HACCP Process Flow Diagram | Arthur Schuman Midwest | FSP Shred Grate Room Hazard Analysis - V9.pdf | 4/29/2025 | 4/29/2027 |
Gluten | Arthur Schuman Midwest | Gluten-free Statement.pdf | 12/5/2024 | 12/5/2026 |
Item Questionnaire | Arthur Schuman Midwest | Item Questionnaire.pdf | 5/16/2023 | 5/15/2026 |
Natural | Arthur Schuman Midwest | Natural Statement.pdf | 4/30/2025 | 4/30/2026 |
Nutrition | Arthur Schuman Midwest | Nutrition.pdf | 5/16/2023 | 5/15/2026 |
California Prop. 65 | Arthur Schuman Midwest | Prop 65 Statement.pdf | 10/4/2024 | 10/4/2026 |
Suitability Requirements | Arthur Schuman Midwest | Suitability Requirements.pdf | 5/16/2023 | 5/15/2026 |