Item
Frozen Liquid 10KR Emulsa® Enzyme Modified Egg Product with 10% salt, 1/30 Lb Square Tub (46025-40206-00)
Hydrolyzed Egg Whites
Egg/Egg By-Product
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Britt | 1260 Hwy 18 Britt, IA 50423 |
| Michael Foods, Inc. | 9350 Excelsior Blvd Ste 300 Hopkins, MN 55343 |
| Wakefield | 105 N Main St Wakefield, NE 68784 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Wakefield | 46025-40208-00 spec.pdf | 4/26/2021 | 4/25/2024 |
| Allergens | Michael Foods, Inc. | Allergens.pdf | 9/21/2018 | 9/20/2020 |
| Allergens | Wakefield | Allergens.pdf | 4/26/2021 | 4/26/2023 |
| Halal | Britt | Britt exp 6.30.2023.pdf | 7/25/2022 | 6/30/2023 |
| Halal | Michael Foods, Inc. | Britt Halal exp 20190630.pdf | 6/19/2018 | 6/30/2019 |
| Country of Origin | Britt | Country of Origin.pdf | 9/29/2021 | 9/28/2024 |
| Country of Origin | Michael Foods, Inc. | Country of Origin.pdf | 9/19/2018 | 9/18/2021 |
| CoA Sample | Britt | Example COA.pdf | 1/16/2023 | 1/15/2025 |
| Item Questionnaire | Michael Foods, Inc. | Item Questionnaire.pdf | 10/8/2018 | 10/8/2019 |
| Item Questionnaire | Wakefield | Item Questionnaire.pdf | 4/26/2021 | 4/26/2022 |
| Item Questionnaire | Britt | Item Questionnaire.pdf | 12/13/2023 | 12/12/2026 |
| Nutrition | Michael Foods, Inc. | Nutrition.pdf | 9/19/2018 | 9/18/2021 |
| Nutrition | Britt | Nutrition.pdf | 10/10/2022 | 10/9/2025 |
| HACCP Process Flow Diagram | Michael Foods, Inc. | Policy - Food Safety Policies and Procedures.pdf | 9/19/2018 | 9/18/2020 |
| Product Specification Sheet | Michael Foods, Inc. | RDSPSV02.pdf | 3/26/2018 | 3/25/2021 |
| Safety Data Sheet (SDS) | Michael Foods, Inc. | SDS - Egg Products.pdf | 9/19/2018 | 9/18/2020 |
| Safety Data Sheet (SDS) | Britt | SDS Sheets - Egg.docx | 10/10/2022 | 10/9/2024 |
| Safety Data Sheet (SDS) | Wakefield | SDS Sheets - Reviewed 2-15-2019.docx | 4/26/2021 | 4/26/2023 |
| Suitability Requirements | Britt | Suitability Requirements.pdf | 10/12/2021 | 10/11/2024 |
