Item
FS 2.5 oz Unslicd. Large Margarine Croissant (08279)
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (Palm Oil, Water, Soybean Oil, Salt, Whey [Milk], Mono and Diglycerides, Soybean Lecithin [Soy], Natural Butter Flavor. Colored with Beta Carotene, Vitamin A Palmitate Added), Sugar, Nonfat Dry Milk, Yeast, Salt, Vital Wheat Gluten, Bread Base (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes [Contains Wheat] and 2% or Less of Each of the Following: Ascorbic Acid [Vitamin C], Soybean Oil), Calcium Propionate (Preservative), Eggless Wash (Water, Casein [Milk], Disodium Phosphate, Soy Lecithin and 2% or Less of Each of the Following: Silicon Dioxide [Flow Aid], Carrageenan, Colors [Turmeric, Paprika]).
Bakery
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Little Brothers Bakery | 320 W Alondra Blvd Gardena, CA 90248 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Little Brothers Bakery | 08279- FS Large Croissant 103018.docx | 4/21/2020 | 4/21/2021 |
| Lot Code | Little Brothers Bakery | 52 Package and Date Code Specifications 120219.doc | 7/1/2020 | 7/1/2023 |
| Label Sample | Little Brothers Bakery | 8279 - 6681-P-10oz4Ct_.pdf | 4/18/2025 | 4/18/2026 |
| Allergens | Little Brothers Bakery | Allergens.pdf | 4/21/2025 | 4/21/2027 |
| Country of Origin | Little Brothers Bakery | Country of Origin.pdf | 4/21/2020 | 4/21/2023 |
| GMO | Little Brothers Bakery | GMO Statement.doc | 10/25/2019 | 10/24/2021 |
| GRAS/NDI/ODI Statement | Little Brothers Bakery | NotApplicable_GRASNDIODIStatement.pdf | 8/4/2020 | 8/4/2023 |
| Kosher | Little Brothers Bakery | NotApplicable_Kosher.pdf | 10/16/2019 | -- |
| Organic | Little Brothers Bakery | NotApplicable_Organic.pdf | 4/21/2020 | -- |
| Safety Data Sheet (SDS) | Little Brothers Bakery | NotApplicable_SafetyDataSheetSDS.pdf | 10/17/2019 | 10/16/2021 |
| Nutrition | Little Brothers Bakery | Nutrition.pdf | 4/21/2020 | 4/21/2023 |
| Food Contact Packaging Certificate of Compliance | Little Brothers Bakery | PET and OPS FDA SOLPAK CERTIFICATION LETTER 2018.pdf | 4/21/2020 | 4/21/2022 |
| California Prop. 65 | Little Brothers Bakery | Prop 65 letter-signed.pdf | 10/17/2019 | 10/16/2021 |
| HACCP Process Flow Diagram | Little Brothers Bakery | RTE Flow Chart 012920.pdf | 2/6/2020 | 2/5/2022 |
| HACCP | Little Brothers Bakery | RTE Hazard Analysis 012920.pdf | 2/6/2020 | 2/5/2023 |
| Product Specification Sheet | Little Brothers Bakery | Spec Sheet 08279 070822.doc | 4/18/2025 | 4/17/2028 |
| Suitability Requirements | Little Brothers Bakery | Suitability Requirements.pdf | 4/23/2025 | 4/22/2028 |
