Item
Garlic Bechamel Sauce (7460)
INGREDIENTS: WATER, HEAVY CREAM, MODIFIED CORN STARCH, OLIVE OIL, GUM ARABIC, SALT, DEHYDRATED GARLIC, YEAST EXTRACT, NATURAL BUTTER FLAVOR (WHEY SOLIDS, ENZYME MODIFIED BUTTER [BUTTER, BUTTERMILK POWDER, NATURAL FLAVOR], DEHYDRATED BUTTER [BUTTER, BUTTERMILK POWDER], GUAR GUM, ANNATTO AND TURMERIC [COLOR]), GARLIC POWDER, DEHYDRATED ONION, SPICE.
Contains: Milk.
Dressings, Dips & Sauces
Attributes
- Ingredient declaration
Locations
Location name | Address |
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Custom Culinary, Inc. | 2505 S. Finley Road Suite 100 Lombard, IL 60148 |
Documents
Type | Location |
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Label Sample | Custom Culinary, Inc. |
Product Specification Sheet | Custom Culinary, Inc. |
Allergens | Custom Culinary, Inc. |
HACCP Process Flow Diagram | Custom Culinary, Inc. |
Country of Origin | Custom Culinary, Inc. |
EtO Statement | Custom Culinary, Inc. |
Irradiation Status Statement | Custom Culinary, Inc. |
Item Questionnaire | Custom Culinary, Inc. |
National Bioengineered Food Disclosure Standard (Simplified) | Custom Culinary, Inc. |
Nutrition | Custom Culinary, Inc. |
California Prop. 65 | Custom Culinary, Inc. |
Suitability Requirements | Custom Culinary, Inc. |

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Documents Up to Date
- 4 locations
- 55 items