Item
GEN EGG KNOT ROLL DOUGH FRZ 160X65G (101260)
Frozen Dough roll, egg knot
Enriched wheat flour, Water, Sugar, Liquid whole egg, Canola oil, Yeast, Whey powder, Salt, Colour (yellow corn flour, colors (annatto, turmeric) and 2% or less of each of the following: soybean oil), Amylase, Pentosanase, Glucose oxadise, Lipase, Ascorbic acid.
Bakery
Locations
| Location name | Address |
|---|---|
| Redstone Food Group O/A Redstone Foods | 2335 Dunwin Drive Mississauga, ON L5L1A3 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Redstone Food Group O/A Redstone Foods | 29805 Gen Egg Knot Roll FD.pdf | 5/29/2024 | 5/29/2027 |
| Allergens | Redstone Food Group O/A Redstone Foods | Allergens.pdf | 5/29/2024 | 5/29/2026 |
| Label Sample | Redstone Food Group O/A Redstone Foods | Egg Knot Updated label - 18 June.pdf | 6/18/2024 | 6/18/2025 |
| HACCP Process Flow Diagram | Redstone Food Group O/A Redstone Foods | HACCP Process Flow Diagram -Egg Challah FD.pdf | 3/10/2023 | 3/9/2025 |
| Item Questionnaire | Redstone Food Group O/A Redstone Foods | Item Questionnaire.pdf | 2/29/2024 | 2/28/2027 |
| Kosher | Redstone Food Group O/A Redstone Foods | NotApplicable_Kosher.pdf | 2/13/2024 | 2/13/2025 |
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Documents Up to Date
- 2 locations
- 14 items
- 14 documents