Item
GLC 20 (096)
dough conditioner/reducing agent that functions as a mix-time reducer by breaking down strong flour/tough gluten structures.
Calcium sulfate, L-cysteine monohydrochloride, and tricalcium phosphate.
Food Ingredient
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Cain Food Industries Inc | 8401 Sovereign Row Dallas, TX 75247 |
Documents
| Type | Location |
|---|---|
| Kosher | Cain Food Industries Inc |
| Certificate of Analysis Sample | CAIN FOOD INDUSTRIES |
| Allergens | Cain Food Industries Inc |
| Allergens | CAIN FOOD INDUSTRIES |
| Country of Origin | Cain Food Industries Inc |
| Country of Origin | CAIN FOOD INDUSTRIES |
| Gluten | CAIN FOOD INDUSTRIES |
| Safety Data Sheet (SDS) | Cain Food Industries Inc |
| Product Specification | Cain Food Industries Inc |
| Product Specification | CAIN FOOD INDUSTRIES |
| Lot Code Explanation | Cain Food Industries Inc |
| Lot Code Explanation | CAIN FOOD INDUSTRIES |
| Nutrition | Cain Food Industries Inc |
| Nutrition | CAIN FOOD INDUSTRIES |
| Proposition 65 Statement | CAIN FOOD INDUSTRIES |
| Proposition 65 Statement | Cain Food Industries Inc |
| Suitability Requirements | Cain Food Industries Inc |
| Vegan / Vegetarian Status | Cain Food Industries Inc |
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Documents Up to Date
- 4 locations
- 70 items
- 11 documents