Item
GOAT'S HORN CHILES, GRANULATED (E68)
One of the most popular varieties is is aji cacho de cabra, or goat’s horn chile. Hot, smoky and bold, goat’s horn chiles have always been a popular ingredient in indigenous Mapuche cuisine. The peppers, a variety of Capsicum annuum, are typically sun dried before being smoked over a wood fire. They are then hung to dry prior to grinding. Today they are best known as the main ingredient in merkén, a famous spice blend which also contains coriander and salt. Once viewed as fare for the lower classes, both merkén and goat’s horn chiles are currently experiencing a resurgence in popularity in Chile and abroad.
Granulated goat’s horn chile can be used in a wide array of dishes, from marinades for grilled meat to chili con carne, soups, dips are much more. It is also delicious in simple salsas with fresh tomato and cilantro or as a seasoning for Chilean chorrillana, nacho fries from Chile.
Goat chiles.
Spice
Applications
- Herbs/Spices/Seasonings
Functions
- Flavor
Features & benefits
- Plant-based
Tags
- Bold Smoky Flavor
- Medium Heat
- Versatile Ingredient
Locations
Location name | Address |
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Woodland Gourmet | 3751 Sunset Ave Waukegan, IL 60087 |
Documents
Type | Location | File name | Effective | Expiration |
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Allergens | Woodland Gourmet | Allergens.pdf | 7/22/2024 | 7/22/2026 |
Animal Testing Statement | Woodland Gourmet | Animal Testing Statement 2024-General.pdf | 7/8/2024 | 7/8/2026 |
BSE - TSE | Woodland Gourmet | BSE-TSE 2023.pdf | 9/12/2023 | 9/11/2026 |
CoA Sample | Woodland Gourmet | COA Example- Sample.pdf | 5/17/2023 | 5/16/2025 |
Country of Origin | Woodland Gourmet | Country of Origin.pdf | 7/22/2024 | 7/22/2027 |
Product Specification Sheet | Woodland Gourmet | E68-PS.pdf | 7/22/2024 | 7/22/2027 |
Food Contact Packaging Certificate of Compliance | Woodland Gourmet | Food Packaging Letter '23.pdf | 3/16/2023 | 3/15/2025 |
Heavy Metal | Woodland Gourmet | Heavy Metal Statement-2024.pdf | 7/3/2024 | 7/3/2026 |
Item Questionnaire | Woodland Gourmet | Item Questionnaire.pdf | 7/22/2024 | 7/22/2027 |
Label Sample | Woodland Gourmet | LABEL_PRODUCT_E68D.pdf | 4/23/2024 | 4/23/2027 |
Lot Code | Woodland Gourmet | Lot Code 2023 v2.pdf | 5/17/2023 | 5/16/2026 |
Nutrition | Woodland Gourmet | Nutrition.pdf | 4/23/2024 | 4/23/2027 |
Pesticide | Woodland Gourmet | Pesticide Statement 2024.pdf | 4/29/2024 | 4/29/2026 |
HACCP Process Flow Diagram | Woodland Gourmet | QS907 HACCP FC Packing.pdf | 1/18/2024 | 1/17/2026 |
HACCP | Woodland Gourmet | QS908 FSP Hazard Analysis - Production Packing.pdf | 1/18/2024 | 1/17/2027 |
Suitability Requirements | Woodland Gourmet | Suitability Requirements.pdf | 7/22/2024 | 7/22/2027 |
Organic | Woodland Gourmet | TG-NA Organic Certified-2024.pdf | 9/12/2024 | 9/12/2026 |
Kosher | Woodland Gourmet | Woodland Foods Kosher Certificate 2025.pdf | 2/28/2024 | 3/31/2025 |
Residual Statement | Woodland Gourmet | Woodland Foods Residual Solvents Statement 2024.pdf | 3/14/2024 | 3/14/2025 |
Sewage Statement | Woodland Gourmet | Woodland Foods Sewage Sluge Statement 2024.pdf | 3/14/2024 | 3/14/2026 |
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