Item
GRADE A LACTOSE (55750)
Lactose is crystalline lactose manufactured from fresh cheese whey permeate using
crystallization and drying process. Lactose has flavor binding properties and low ash levels. Lactose can be used for milk powder standardization, food ingredients, confectionery, and beverages. This process
meets legal requirements as set forth in 21 CFR §168.122. Lactose is rBST free, Kosher and Halal certified.
Lactose extracted from cheese whey from pasteurized milk
Dairy
Locations
| Location name | Address |
|---|---|
| Columbia River Technologies LLC | 79588 Rippee Rd Boardman, OR 97818 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Columbia River Technologies LLC | Allergens.pdf | 7/13/2018 | 7/12/2020 |
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