Item
Grated Parmesan Cheese 24-3oz (10614)
96% Parmesan Cheese: (96% Pasteurized Cow’s Milk, 2% Cheese Cultures, 1.5% Salt, 0.50% Enzymes), <3.7% Powdered Cellulose, <0.1% Potassium Sorbate.Parmesan Cheese: (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose added to Prevent Caking, Potassium Sorbate added to protect Flavor.
Dairy
Locations
| Location name | Address |
|---|---|
| Cheese Merchants of America | 1301 Schiferl Rd Bartlett, IL 60103 |
Documents
| Type | Location |
|---|---|
| Allergens | Cheese Merchants of America |
| Label Sample | Cheese Merchants of America |
| National Bioengineered Food Disclosure Standard (Simplified) | Cheese Merchants of America |
| Nutrition | Cheese Merchants of America |
| Product Specification Sheet | Cheese Merchants of America |
