Item

GREENESSE STEVIA™ 50 (F08297)

Attributes
  • Gluten-free
Locations
Location name Address
Tate & Lyle Sweet Green fields Huzhou 4464 E Veterans Memorial Parkway Lafayette, IN 47905
Documents
Type Location File name Effective Expiration
Allergens Tate & Lyle Sweet Green fields Huzhou Allergens.pdf 2/8/2022 2/8/2024
Country of Origin Tate & Lyle Sweet Green fields Huzhou Country of Origin.pdf 2/9/2022 2/8/2025
CoA Sample Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_CUC_ZHE_20210714_Example COA 3100400 5kg.pdf 7/14/2021 7/14/2023
Label Sample Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_LAB_ZHE_5kg.pdf 2/8/2022 2/8/2023
California Prop. 65 Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/29/2024
Lot Code Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/29/2025
Gluten Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/30/2023
BSE - TSE Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/29/2025
GMO Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/29/2024
EtO Statement Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_PIS_ZHE_20220330.pdf 3/30/2022 3/29/2024
Ingredient Statement Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_SPE_ZHE_20220330.pdf 3/30/2022 3/30/2023
Product Specification Sheet Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_SPE_ZHE_20220330.pdf 3/30/2022 3/29/2025
Shelf Life Tate & Lyle Sweet Green fields Huzhou Greenesse Stevia 50_SPE_ZHE_20220330.pdf 3/30/2022 3/29/2025
Kosher Tate & Lyle Sweet Green fields Huzhou KOS_ZHE_20220206_EXP 20230131.pdf 2/6/2022 1/31/2023
Melamine Tate & Lyle Sweet Green fields Huzhou NOL_20220103_ Melamine statement.pdf 1/3/2022 1/3/2023
Nutrition Tate & Lyle Sweet Green fields Huzhou Nutrition.pdf 2/8/2022 2/7/2025
Food Contact Packaging Certificate of Compliance Tate & Lyle Sweet Green fields Huzhou PAC_20220104_packaging material direct contact with food.pdf 1/4/2022 1/4/2024