Item

Grilled Seasoned Chicken Breast Meat Strips with Rib Meat, Fully Cooked (B20-CC4246)

Chicken Breast Meat with Rib Meat, Water, Less Than 2% Potato Starch, Lemon Juice, Sugar, Granulated Garlic, Salt, Black Pepper.
Protein - Poultry
Attributes
  • Ingredient declaration
Locations
Location name Address
BrucePac, Inc. Woodburn, OR 380 South Pacific Hwy 99E Woodburn, OR 97071
Documents
Type Location File name Effective Expiration
Allergens BrucePac, Inc. Woodburn, OR Allergens.pdf 12/15/2021 12/15/2023
HACCP Process Flow Diagram BrucePac, Inc. Woodburn, OR BP3 Section IIA - Flowchart A5.pdf 12/16/2021 12/16/2023
Label Sample BrucePac, Inc. Woodburn, OR CC4246 Label 002.PNG 11/17/2021 11/17/2022
CoA Sample BrucePac, Inc. Woodburn, OR COA Example.pdf 3/8/2022 3/7/2024
Country of Origin BrucePac, Inc. Woodburn, OR Country of Origin.pdf 9/29/2020 9/29/2023
Heavy Metal BrucePac, Inc. Woodburn, OR Heavy Metals Letter 2023.pdf 3/17/2023 3/16/2025
Item Questionnaire BrucePac, Inc. Woodburn, OR Item Questionnaire.pdf 12/21/2021 12/20/2024
Halal BrucePac, Inc. Woodburn, OR NotApplicable_Halal.pdf 12/15/2021 --
Nutrition BrucePac, Inc. Woodburn, OR Nutrition.pdf 5/31/2022 5/30/2025
Pesticide BrucePac, Inc. Woodburn, OR Pesticide Letter 2022.pdf 1/17/2022 1/17/2024
Product Specification Sheet BrucePac, Inc. Woodburn, OR PSCC4246 B20 1PG.pdf 3/3/2020 5/1/2021
Ingredient Statement BrucePac, Inc. Woodburn, OR PSCC4246 B20 1PG.pdf 11/16/2021 11/16/2022
Shelf Life BrucePac, Inc. Woodburn, OR PSCC4246 B20 1PG.pdf 11/26/2021 11/25/2024
Safety Data Sheet (SDS) BrucePac, Inc. Woodburn, OR SDS Exempt 2020.pdf 3/5/2020 1/7/2021
Suitability Requirements BrucePac, Inc. Woodburn, OR Suitability Requirements.pdf 4/29/2020 4/29/2023