Item
GTMW WCHD FTSHD 5 LB 4/CS (1016665)
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
Contains: Milk
Dairy
Locations
Location name | Address |
---|---|
Saputo Cheese USA - Green Bay, WI | 13190 Velp Ave Green Bay, WI 54313 |
Documents
Type | Location |
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Product Specification Sheet | Saputo Cheese USA - Green Bay, WI |
Allergens | Saputo Cheese USA - Green Bay, WI |
Item Questionnaire | Saputo Cheese USA - Green Bay, WI |
HACCP Process Flow Diagram | Saputo Cheese USA - Green Bay, WI |

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