Item

Guar Gum (GUM-3)

Guar Gum powder is a high viscosity, fine mesh product. Used where rapid hydration is required. This product is used in instant soup mixes, instant gravy and in baked goods where either viscosity or water control is required. Typical usage level varies from 0.1% to 0.5%. Guar Gum is stable over a wide pH range, but in liquid products, it should not be used when the PH is below 4.0. Hydrates in cold water but performs better when heated and cooled.
Guar Gum
Leavening Agent
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
Haji Dossa Nutralgum Plot 33, Sector 19, Korangi Industrial Area Karachi, SD 74900 PAK
JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ 12 Crow Point Rd, Lincoln, RI 02865 Lincoln, RI 02865
The Dallas Group 374 US-22 Whitehouse, NJ 08888
Thymly Products, Inc. 1332 Colora Rd PO Box 65 Colora, Maryland 21917
TIC GUMS/ Ingredion TIC Gums Belcamp, MD NA
Documents
Type Location File name Effective Expiration
Allergens TIC GUMS/ Ingredion Allergens.pdf 1/11/2022 1/11/2024
Allergens JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ Allergens.pdf 11/15/2022 11/14/2024
Allergens Haji Dossa Nutralgum Allergens.pdf 7/17/2023 7/16/2025
Allergens Thymly Products, Inc. Allergens.pdf 3/5/2024 3/5/2026
Country of Origin JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ Country of Origin.pdf 10/18/2022 10/17/2025
Country of Origin TIC GUMS/ Ingredion Country of Origin.pdf 12/13/2022 12/12/2025
Country of Origin Thymly Products, Inc. Country of Origin.pdf 3/7/2023 3/6/2026
Country of Origin Haji Dossa Nutralgum Country of Origin.pdf 7/17/2023 7/16/2026
FSVP Assessment Form JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ FSVP Assessment Form.pdf 10/18/2022 10/18/2023
FSVP Assessment Form Thymly Products, Inc. FSVP Assessment Form.pdf 3/24/2025 3/24/2026
Organic Thymly Products, Inc. GUR054 Organic Statement.pdf 9/19/2023 9/19/2025
HACCP Process Flow Diagram Haji Dossa Nutralgum HACCP Overview - 2025.pdf 1/1/2025 1/1/2027
HACCP Process Flow Diagram Thymly Products, Inc. HACCP Overview & Process Flow - 2024.pdf 1/1/2024 12/31/2025
Item Questionnaire JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ Item Questionnaire.pdf 10/18/2022 10/17/2025
Item Questionnaire Thymly Products, Inc. Item Questionnaire.pdf 3/18/2025 3/17/2028
National Bioengineered Food Disclosure Standard (Simplified) JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ National Bioengineered Food Disclosure Standard (Simplified).pdf 10/19/2022 10/18/2025
National Bioengineered Food Disclosure Standard (Simplified) Thymly Products, Inc. National Bioengineered Food Disclosure Standard (Simplified).pdf 7/11/2023 7/10/2026
Nutrition TIC GUMS/ Ingredion Nutrition.pdf 5/9/2022 5/8/2025
Nutrition JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ Nutrition.pdf 10/18/2022 10/17/2025
Nutrition Thymly Products, Inc. Nutrition.pdf 5/11/2023 5/10/2026
Nutrition Haji Dossa Nutralgum Nutrition.pdf 7/18/2023 7/17/2026
Suitability Requirements JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ Suitability Requirements.pdf 10/18/2022 10/17/2025
Suitability Requirements Thymly Products, Inc. Suitability Requirements.pdf 3/7/2023 3/6/2026
CoA Sample Thymly Products, Inc. TPI EX COA 2024.pdf 1/18/2024 1/17/2026
CoA Sample JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI EX COA.pdf 10/18/2022 10/17/2024
GRAS/NDI/ODI Statement Thymly Products, Inc. TPI GRAS Statement - 2023.pdf 1/1/2023 12/31/2025
GMO JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Data Pack 07.2022.pdf 7/11/2022 7/10/2024
Product Specification Sheet JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Data Pack 07.2022.pdf 7/11/2022 7/10/2025
Safety Data Sheet (SDS) JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Data Pack 07.2022.pdf 7/11/2022 7/10/2024
Ingredient Statement JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Data Pack 3.2023.pdf 7/11/2023 7/10/2024
GMO Haji Dossa Nutralgum TPI GUM-3 Data Pack 3.2023.pdf 7/17/2023 7/16/2025
Ingredient Statement Thymly Products, Inc. TPI GUM-3 Data Pack 5.2024.pdf 5/21/2024 5/21/2025
Safety Data Sheet (SDS) Thymly Products, Inc. TPI GUM-3 Data Pack 5.2024.pdf 3/18/2025 3/17/2028
GMO Thymly Products, Inc. TPI GUM-3 Data Pack 7.2023.pdf 7/18/2023 7/17/2025
Gluten Thymly Products, Inc. TPI GUM-3 Gluten Statement.doc 1/27/2023 1/27/2024
Gluten JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Gluten Statement.doc 7/11/2023 7/10/2024
GMO TIC GUMS/ Ingredion TPI GUM-3 GMO.doc 4/5/2022 4/4/2024
Kosher Haji Dossa Nutralgum TPI GUM-3 Kosher exp 3.31.2026.pdf 3/10/2025 3/31/2026
Kosher Thymly Products, Inc. TPI GUM-3 Kosher exp 3.31.2026.pdf 3/18/2025 3/31/2026
Label Sample Thymly Products, Inc. TPI GUM-3 Label.pdf 2/4/2025 2/4/2026
Label Sample JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI GUM-3 Label.pdf 10/18/2022 10/18/2023
Shelf Life Thymly Products, Inc. TPI GUM-3 Spec v6.docx 1/27/2023 1/26/2026
Product Specification Sheet Thymly Products, Inc. TPI GUM-3 Spec v6.docx 10/31/2023 10/30/2026
Lot Code Thymly Products, Inc. TPI GUM-3 Spec v6.docx 10/31/2023 10/30/2026
HACCP Thymly Products, Inc. TPI HACCP Overview & Flow Diagram - 2023.pdf 1/1/2023 12/31/2025
HACCP Process Flow Diagram JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI HACCP Overview & Flow Diagram 10.2022.pdf 10/18/2022 10/17/2024
HACCP JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI HACCP Overview & Flow Diagram 10.2022.pdf 10/18/2022 10/17/2025
Halal Thymly Products, Inc. TPI Halal Statement - 7.2023.pdf 10/3/2023 10/3/2025
Natural JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI Natural Statement - 2023.pdf 1/1/2023 1/1/2024
Natural Thymly Products, Inc. TPI Natural Statement - 2023.pdf 1/27/2023 1/27/2024
No Animal Ingredient Statement Thymly Products, Inc. TPI Vegan-Vegetarian Statement - 2023.pdf 1/27/2023 1/27/2024
Vegan/Vegetarian Statement Thymly Products, Inc. TPI Vegan-Vegetarian Statement - 2024.pdf 6/5/2024 6/5/2026
Vegan/Vegetarian Statement JAR BAKERS' SUPPLY-Thymly-Hammonton, NJ TPI Vegan-Vegetarian Statement 7.6.22.pdf 7/6/2022 7/5/2024