Item
GV Whiting Fillets 10/2LB Bag (1)
Pescado
Fish
Protein - Fish
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Pacificblu SpA (corporate) | Avda. Gran Bretaña 955 Talcahuano, BI 4271543 CHL |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Pacificblu SpA (corporate) | Allergens.pdf | 11/18/2022 | 11/17/2024 |
| HACCP | Pacificblu SpA (corporate) | Certificado HACCP Pacificblu SpA 2022.pdf | 5/3/2022 | 5/2/2025 |
| GMO | Pacificblu SpA (corporate) | Certificado No uso de GMO Octubre 2022.pdf | 10/1/2022 | 9/30/2024 |
| Ingredient Statement | Pacificblu SpA (corporate) | CERTIFICATE NO USE INGREDIENTS NOV 2022.pdf | 11/30/2022 | 11/30/2023 |
| Country of Origin | Pacificblu SpA (corporate) | Country of Origin.pdf | 11/21/2022 | 11/20/2025 |
| Label Sample | Pacificblu SpA (corporate) | Etiqueta MG121.pdf | 11/1/2022 | 11/1/2023 |
| HACCP Process Flow Diagram | Pacificblu SpA (corporate) | HACCP Process Flow Chart.pdf | 6/1/2023 | 5/31/2025 |
| Heavy Metal | Pacificblu SpA (corporate) | Metales pesados.pdf | 11/30/2022 | 11/29/2024 |
| National Bioengineered Food Disclosure Standard (Simplified) | Pacificblu SpA (corporate) | NotApplicable_NationalBioengineeredFoodDisclosureStandardSimplified.pdf | 11/9/2022 | 11/8/2025 |
| Suitability Requirements | Pacificblu SpA (corporate) | Suitability Requirements.pdf | 9/12/2024 | 9/12/2027 |
| Lot Code | Pacificblu SpA (corporate) | Trazabilidad.pdf | 11/21/2022 | 11/20/2025 |
