Item
H&S Pullman Marble Rye 3lb Sl 5/8" (20182)
INGREDIENTS: Bread Flour (wheat flour and malted barley flour enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Rye Flour, Extra Fine Granulated Sugar, Soybean Oil, Caraway Seeds, Salt, Dough Extender (Cultured Wheat Flour, Vinegar), Yeast, Dough Emulsifier (water, monoglycerides and 0.75% or less of the following: Preservatives (propionic acid, phosphoric acid)), Vinegar, Guar Gum, Dough Conditioner (wheat flour, malted barley flour, ascorbic acid, enzymes), Dough Improver (enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), calcium sulfate, enzymes, salt)
Grain / Cereal
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Uptown Bakers | 5335 Kilmer Pl Hyattsville, MD 20781 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Uptown Bakers | Allergens.pdf | 6/11/2024 | 6/11/2026 |
| GMO | Uptown Bakers | BE Letter 04_2024.pdf | 4/23/2024 | 4/23/2026 |
| Product Specification Sheet | Uptown Bakers | HS Bread Pullman Marble Rye Esl 3 Lb 20182 RecipeFormula Nutrition Labels100g.pdf | 5/27/2022 | 5/26/2025 |
| Ingredient Statement | Uptown Bakers | HS Bread Pullman Marble Rye Esl 3 Lb 20182 RecipeFormula Nutrition Labels100g.pdf | 3/25/2025 | 3/24/2028 |
| California Prop. 65 | Uptown Bakers | NotApplicable_CaliforniaProp65.pdf | 5/21/2024 | 5/21/2026 |
| Country of Origin | Uptown Bakers | NotApplicable_CountryofOrigin.pdf | 7/28/2022 | 7/27/2025 |
| Lot Code | Uptown Bakers | NotApplicable_LotCode.pdf | 6/21/2022 | 6/20/2025 |
| Suitability Requirements | Uptown Bakers | NotApplicable_SuitabilityRequirements.pdf | 8/3/2022 | 8/2/2025 |
| Nutrition | Uptown Bakers | Nutrition.pdf | 6/23/2022 | 6/22/2025 |
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Documents Up to Date
- 1 location
- 28 items
- 6 documents