Item
Ham, Cooked, 3/4" X 1/2" X 3/4" Diced (9394)
Ham, water, salt, sugar, sodium phosphate, sodium erythorbate, natural smoke flavor, sodium nitrite
Protein - Poultry
Locations
Location name | Address |
---|---|
Tony Downs Foods | 418 Benzel Ave. S.W. Madelia, MN 56062 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Gluten | Tony Downs Foods | 9394 - Gluten Statement 04-03-20.pdf | 4/3/2020 | 4/3/2021 |
Product Specification Sheet | Tony Downs Foods | 9394 R999X 12963 Ham Spec Rev1 07-25-2013.pdf | 4/21/2020 | 4/21/2023 |
Allergens | Tony Downs Foods | Allergens.pdf | 2/1/2019 | 1/31/2021 |
California Prop. 65 | Tony Downs Foods | California Prop 65 Letter 2019.pdf | 3/27/2019 | 3/26/2021 |
CoA Sample | Tony Downs Foods | COA Example 04-03-19.pdf | 4/3/2019 | 4/2/2021 |
HACCP Process Flow Diagram | Tony Downs Foods | Cooked Oven Poultry Flow Chart.pdf | 4/3/2019 | 4/2/2021 |
Country of Origin | Tony Downs Foods | Country of Origin.pdf | 12/5/2019 | 12/4/2022 |
Food Contact Packaging Certificate of Compliance | Tony Downs Foods | Food Contact Packaging CoC 2019.pdf | 3/27/2019 | 3/26/2021 |
GMO | Tony Downs Foods | GMO Statement 2019.pdf | 4/11/2019 | 4/10/2021 |
Irradiation Status Statement | Tony Downs Foods | Irradiation Statement 2019.pdf | 3/27/2019 | 3/26/2021 |
Kosher | Tony Downs Foods | Kosher Statement 2019.pdf | 3/27/2019 | 3/26/2021 |
Lot Code | Tony Downs Foods | Lot Code Identification Traceability Info 04-21-2020.pdf | 4/21/2020 | 4/21/2023 |
Nutrition | Tony Downs Foods | Nutrition.pdf | 12/5/2019 | 12/4/2022 |
Organic | Tony Downs Foods | Organic Statement 2019.pdf | 3/28/2019 | 3/27/2021 |
Pesticide | Tony Downs Foods | Pesticide Statement 2019.pdf | 3/28/2019 | 3/27/2021 |
Sewage Statement | Tony Downs Foods | Sewage Statement 2019.pdf | 3/28/2019 | 3/27/2021 |
Shelf Life | Tony Downs Foods | Shelf Life Statement 2019.pdf | 4/11/2019 | 4/10/2021 |

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Documents Up to Date
- 2 locations
- 70 items
- 31 documents