Item
HAM-SPIRAL HALF (20101)
PORK, WATER, SALT, CANE & MAPLE SUGARS, MAPLE SYRUP, DEXTROSE, SODIUM
PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SPICE EXTRACTIVES.
GLAZED WITH HONEY, MAPLE SYRUP, AND SPICES
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
North Country Smokehouse | 19 Syd Clarke Drive Claremont, NH 03743 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | North Country Smokehouse | 20101ORSpiral_Sliced_Half_Honey_Glazed_Bone_In_Ham.pdf | 3/27/2024 | 3/27/2027 |
Shelf Life | North Country Smokehouse | 20101ORSpiral_Sliced_Half_Honey_Glazed_Bone_In_Ham.pdf | 3/27/2024 | 3/27/2026 |
Label Sample | North Country Smokehouse | 20101ORSpiral_Sliced_Half_Honey_Glazed_Bone_In_Ham.pdf | 4/9/2025 | 4/9/2026 |
Allergens | North Country Smokehouse | Allergens.pdf | 11/11/2024 | 11/11/2026 |
HACCP | North Country Smokehouse | Drawing1.png | 3/27/2024 | 3/27/2027 |
HACCP Process Flow Diagram | North Country Smokehouse | Drawing1.png | 3/27/2024 | 3/27/2026 |
Item Questionnaire | North Country Smokehouse | Item Questionnaire.pdf | 4/9/2024 | 4/9/2027 |
HARPC Food Safety Plan (Item) | North Country Smokehouse | NotApplicable_HARPCFoodSafetyPlanItem.pdf | 5/3/2024 | 5/3/2028 |

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Documents Up to Date
- 1 location
- 66 items
- 26 documents