Item

Hamburger Bun Dough w/WG (11037)

Frozen 2 oz. Whole Grain Hamburger Bun Dough is made for K-12 schools. Bulk packed and ready-to-use dough pieces. Simply thaw, proof and bake to have these cleaner label fresh-baked buns for hamburgers or sandwiches. 1 Bun = 1.75 Grain Oz. Equiv.
Ingredients: Water, Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Sugar, Soybean Oil, Wheat Gluten, Whey, Salt, Enzymes, Cellulose Gum, Dextrose, Ascorbic Acid, Potassium Chloride, Wheat Starch, Egg, Soy Lecithin. Contains: Wheat, Milk, Egg, Soy.
Bread
Locations
Location name Address
Baker Boy 170 GTA Drive Dickinson, North Dakota 58601
Documents
Type Location
Shelf Life Baker Boy
Product Specification Sheet Baker Boy
Ingredient Statement Baker Boy
Label Sample Baker Boy
Allergens Baker Boy
CoA Sample Baker Boy
Country of Origin Baker Boy
HACCP Process Flow Diagram Baker Boy
HACCP Baker Boy
Kosher Baker Boy
Item Questionnaire Baker Boy
Lot Code
Lot Code Baker Boy
Melamine
Gluten Baker Boy
Halal Baker Boy
Nutrition Baker Boy
California Prop. 65 Baker Boy
Safety Data Sheet (SDS) Baker Boy
Suitability Requirements Baker Boy
Vegan/Vegetarian Statement Baker Boy
Baker Boy, Inc.