Item
Hamburger, Hawaiian Split Top 4.5" (2540)
Hamburger, Hawaiian Split Top 4.5"
Hamburger, Hawaiian Split Top 4.5" ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, CONTAINS LESS THAN 2% OF SALT, YEAST, SUNFLOWER OIL, SPICES [TUMERIC AND PAPRIKA], NATURAL FLAVORS), CALCIUM PROPIONATE, GLAZE COATING (WATER, VEGETABLE PROTEIN, DEXTROSE, MALTODEXTRIN, MODIFIED FOOD STARCH), ENZYMES, SUNFLOWER OIL, ASCORBIC ACID.
Baked Good
Locations
| Location name | Address |
|---|---|
| Stone Ground Bakery | 1025 South 700 West Salt Lake City, UT 84104 |
Documents
| Type | Location |
|---|---|
| Product Specification | Stone Ground Bakery |
| Ingredient Declaration | Stone Ground Bakery |
| Lot Code Explanation | Stone Ground Bakery |
| Allergens | Stone Ground Bakery |
| HACCP Process Flow Diagram | Stone Ground Bakery |
| Nutrition | Stone Ground Bakery |
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Documents Up to Date
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- 86 items
- 26 documents