Item
Hi-Nucleus LP04 (1000053)
Legumes flours, vegetable fibers, thickener: HPMC
(E 464), buckwheat flour, natural flavours (flavoring
preparations according to EU Regulation n 1334/2008), xanthan gum (E415).
Processing aid: enzymatic preparation
Food Ingredient
Locations
Location name | Address |
---|---|
Hi-Food S.p.a | Via S. Pertini 10 Pilastro di Langhirano, 43013 (PR) Parma, 45 43013 ITA |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
EtO Statement | Hi-Food S.p.a | 240213_IRRADIATION_ETO STATEMENT.pdf | 2/13/2024 | 2/12/2026 |
Irradiation Status Statement | Hi-Food S.p.a | 240214_ IRRADIATION_ETO STATEMENT.pdf | 2/14/2024 | 2/13/2026 |
Lot Code | Hi-Food S.p.a | 240214_Batch number_decaration.pdf | 2/14/2024 | 2/13/2027 |
California Prop. 65 | Hi-Food S.p.a | 240214_PROP 65 STATEMENT.pdf | 2/14/2024 | 2/13/2026 |
Heavy Metal | Hi-Food S.p.a | 240214_Reg 2023:915_contaminants.pdf | 2/14/2024 | 2/13/2026 |
Pesticide | Hi-Food S.p.a | 240214_Reg 396:2005 pesticide residue.pdf | 2/14/2024 | 2/13/2026 |
Vegan/Vegetarian Statement | Hi-Food S.p.a | 240214_Vegatal vegan_declaration.pdf | 2/14/2024 | 2/13/2026 |
Phthalate Esters Letter | Hi-Food S.p.a | 240327_No phtalate declaration.pdf | 3/27/2024 | 3/27/2025 |
Sewage Statement | Hi-Food S.p.a | 240327_no sludge declaration.pdf | 3/27/2024 | 3/27/2026 |
Residual Statement | Hi-Food S.p.a | 240327_Reg 396:2005 pesticide residue.pdf | 3/27/2024 | 3/27/2025 |
Natural | Hi-Food S.p.a | 240607_No additives declaration.pdf | 6/7/2024 | 6/7/2025 |
Gluten | Hi-Food S.p.a | 250220_HI-NUCLEUS LP04 _new extended data sheet_ (1).pdf | 2/19/2025 | 2/19/2027 |
Ingredient Statement | Hi-Food S.p.a | 250220_HI-NUCLEUS LP04 _new extended data sheet_ (1).pdf | 2/19/2025 | 2/19/2028 |
Allergens | Hi-Food S.p.a | Allergens.pdf | 3/25/2025 | 3/25/2027 |
CoA Sample | Hi-Food S.p.a | COA_HI NUCLEUS LP 04.pdf | 2/14/2024 | 2/13/2026 |
HACCP Process Flow Diagram | Hi-Food S.p.a | Diagramma di flusso ENGL.pdf | 1/19/2024 | 1/18/2026 |
FSVP Assessment Form | Hi-Food S.p.a | FSVP Assessment Form.pdf | 3/25/2025 | 3/25/2026 |
GRAS/NDI/ODI Statement | Hi-Food S.p.a | grass declaration.pdf | 2/28/2024 | 2/27/2027 |
Halal | Hi-Food S.p.a | Halal certificate 2025.pdf | 2/18/2025 | 2/18/2026 |
Label Sample | Hi-Food S.p.a | Hi Food - Etichetta HI-NUCLEUS LP04 (A5) .pdf | 3/28/2024 | 3/28/2025 |
Kosher | Hi-Food S.p.a | HI-Food Certificato kosher IKU - al 6 marzo 2024 kkk- ok.pdf | 3/28/2024 | 3/28/2025 |
HARPC Food Safety Plan (Item) | Hi-Food S.p.a | Manuale qualità_Ed.3_HI-FOOD ENG.pdf | 3/1/2024 | 3/1/2027 |
National Bioengineered Food Disclosure Standard (Simplified) | Hi-Food S.p.a | National Bioengineered Food Disclosure Standard (Simplified).pdf | 3/1/2024 | 3/1/2027 |
Safety Data Sheet (SDS) | Hi-Food S.p.a | NotApplicable_SafetyDataSheetSDS.pdf | 2/15/2024 | 2/14/2026 |
Nutrition | Hi-Food S.p.a | Nutrition.pdf | 3/28/2024 | 3/28/2027 |

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