Item
Hiland Salsa Sour Cream Dip - 16oz (25010)
Cultured Grade A Milk and Cream, Non-Fat Dry Milk, Modified Food Starch, Sodium
Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum, Natamycin
(Natural Preservative), Dehydrated Vegetables (Onion, Tomato, Bell Pepper, Jalapeno
Pepper, Garlic), Salt, Fruit Fiber, Natural and Artificial Flavors, Monosodium Glutamate,
Hydrolyzed Vegetable Protein (Corn), Palm Oil, Paprika and Fd&C Red #40 (Color),
Dextrose
Dairy
Locations
Location name | Address |
---|---|
Hiland Dairy- Omaha | 2901 Cuming Street Omaha, NE 68103 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Hiland Dairy- Omaha | Allergens.pdf | 8/6/2024 | 8/6/2026 |
Nutrition | Hiland Dairy- Omaha | Nutrition.pdf | 7/13/2023 | 7/12/2026 |
Product Specification Sheet | Hiland Dairy- Omaha | Sour Cream Dip Spec and Nut Sheet (Salsa) 10272022.pdf | 3/23/2023 | 3/22/2026 |