Item

Holly Jolly Mix (T1047)

INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, CHOCOLATE LIQUOR, SOY LECITHIN [EMULSIFIER], VANILLA), CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OIL, REDUCED MINERAL WHEY POWDER, NONFAT DRY MILK, WHEY POWDER, SORBITAN MONOSTEARATE, POLYSORBATE 60, SOY LECITHIN [EMULSIFIER], VANILLIN [ARTIFICIAL FLAVORING]), DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN [EMULSIFIER], VANILLA), PRETZEL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, VEGETABLE OIL [MAY CONTAIN ONE OR MORE OF THE FOLLOWING {CANOLA, CORN, SOYBEAN}], CORN SYRUP, SODIUM BICARBONATE, MALT, YEAST), YOGURT FLAVORED COATING (SUGAR, PALM KERNEL OIL, PALM OIL, WHEY POWDER, WHOLE MILK POWDER, ARTIFICIAL COLOR [TITANIUM DIOXIDE], YOGURT POWDER [CULTURED WHEY, NONFAT MILK], SOY LECITHIN [EMULSIFIER], SALT, VANILLA EXTRACT), RED CONFECTIONERY COATING (SUGAR, VEGETABLE OILS [PALM KERNEL & HYDROGENATED PALM KERNEL], WHOLE MILK SOLIDS, WHEY POWDER, NONFAT DRY MILK SOLIDS, ARTIFICIAL COLOR [RED LAKE 40], SOY LECITHIN [EMULSIFIER], SALT, ARTIFICIAL FLAVOR), NONPAREILS (SUGAR, CORN STARCH, RED 3, YELLOW 5, RED 40, CARNAUBA WAX, BLUE 1, CONFECTIONER'S GLAZE), CARAMEL BITS (SUGAR, CORN SYRUP, LIQUID SUGAR, SKIM MILK, PALM OIL, BUTTER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN), RAISINS (SUNFLOWER OIL), MALT BALL (CORN SYRUP, SUGAR, DAIRY BLEND [WHEY, WHEY PROTEIN CONCENTRATE], MALT POWDER [MALTED BARLEY, WHEAT, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SALT], MALTED BARLEY, SOY LECITHIN, SALT), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), CONFECTIONER'S GLAZE (LAC-RESIN), GUMMING SOLUTION (SUGAR, CORN SYRUP, GUM ARABIC), MILK FAT, NATURAL AND ARTIFICIAL FLAVORING.
Snack Foods
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Arway Confections 3425 N Kimball Ave Chicago, IL 60618
Documents
Type Location File name Effective Expiration
Allergens Arway Confections Allergens.pdf 4/19/2022 4/18/2024
CoA Sample Arway Confections Arway COA Example.pdf 11/28/2023 11/27/2025
Kosher Arway Confections Arway Kosher Exp. 12-31-2024.pdf 12/12/2023 12/31/2024
Lot Code Arway Confections Code Dating 2023.pdf 1/9/2023 1/8/2026
GMO Arway Confections GMO Statement 2023.pdf 1/20/2024 1/19/2026
HACCP Process Flow Diagram Arway Confections HACCP Summary 2022.pdf 1/3/2022 1/3/2024
HARPC Food Safety Plan (Item) Arway Confections HACCP-HARPC Summary 2020.pdf 1/2/2020 1/1/2023
Item Questionnaire Arway Confections Item Questionnaire.pdf 8/25/2020 8/25/2021
Product Specification Sheet Arway Confections Label- T1047 - Holly Jolly Jingle Mix (MB) - 20# bulk - NLEA 2-27-2023.pdf 2/27/2023 2/26/2026
Shelf Life Arway Confections Label- T1047 - Holly Jolly Jingle Mix MB - 20 bulk - NLEA 8-20-2021.pdf 4/19/2022 4/18/2025
National Bioengineered Food Disclosure Standard (Simplified) Arway Confections National Bioengineered Food Disclosure Standard (Simplified).pdf 10/5/2021 10/4/2024
Country of Origin Arway Confections NotApplicable_CountryofOrigin.pdf 5/2/2023 5/1/2026
Nutrition Arway Confections NotApplicable_Nutrition.pdf 5/2/2023 5/1/2026
Organic Arway Confections NotApplicable_Organic.pdf 11/28/2023 11/28/2024