Item
HORCHATA TY SD FL NAT (237Z782)
Flavor
Attributes
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | 8800-P Kelso Drive Baltimore, MD 21221 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| CoA Sample | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | 237Z82 Horchata COA.pdf | 6/24/2024 | 6/24/2026 |
| Kosher | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | 237Z82 Horchata SD Flavor Natural_Star-K.pdf | 4/1/2024 | 3/31/2025 |
| HACCP Process Flow Diagram | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | HACCP-Flow_Spray-dry_07-18-2023.pdf | 7/18/2023 | 7/17/2025 |
| HACCP | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | HACCP-Plan_Spray-dry_02-15-2022.pdf | 2/15/2022 | 2/14/2025 |
| Natural | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | HORCHATA SD FL NAT 237Z82 - Certificate of Naturalness.pdf | 1/10/2024 | 1/9/2025 |
| Residual Statement | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | HORCHATA TY SD FL NAT 237Z82 RS 013124.pdf | 1/31/2024 | 1/30/2025 |
| Item Questionnaire | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | Item Questionnaire.pdf | 7/8/2022 | 7/7/2025 |
| Halal | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | NotApplicable_Halal.pdf | 5/31/2024 | 5/31/2026 |
| Lot Code | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | P-Prod007_Lot_Code_Explanation_12-13-2022.pdf | 12/13/2022 | 12/12/2025 |
| Food Contact Packaging Certificate of Compliance | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | Product_Packaging_Statement_09-2023.pdf | 9/18/2023 | 9/17/2025 |
| Label Sample | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | ShippingLabel 237Z82_HorchataSD.pdf | 7/31/2024 | 7/31/2025 |
| Suitability Requirements | Lucta - Flavor & Fragrance Specialties-Manufacturing Plant | Suitability Requirements.pdf | 7/13/2022 | 7/12/2025 |
