Item
Hot Sauce Seasoning (20644963)
INGREDIENTS: Maltodextrin, Salt, Red Bell Pepper Powder, Modified Food Starch, Spices, Garlic Powder, Dried Red Pepper Sauce (Aged Red Peppers, Vinegar, Salt), Vinegar, Contains Less Than 2% of Paprika Extract and Silicon Dioxide (anti-caking agent).
Seasoning
Locations
| Location name | Address |
|---|---|
| Sturtevant [MFG] | 1751 Enterprise Drive Sturtevant, WI 53177 |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Sturtevant [MFG] |
| Gluten | Sturtevant [MFG] |
| Irradiation Statement | Sturtevant [MFG] |
| Product Label Sample | Sturtevant [MFG] |
| Proposition 65 Statement | Sturtevant [MFG] |
| GMO | Sturtevant [MFG] |
| Halal | Sturtevant [MFG] |
| Kosher | Sturtevant [MFG] |
| Organic | Sturtevant [MFG] |
| Product Specification | Sturtevant [MFG] |
| Shelf Life and Storage Statement | Sturtevant [MFG] |
| Vegan / Vegetarian Status | Sturtevant [MFG] |
| Allergens | Sturtevant [MFG] |
| Country of Origin | Sturtevant [MFG] |
| FSVP Assessment | Sturtevant [MFG] |
| Item Questionnaire | Sturtevant [MFG] |
| Bioengineered / Genetically Modified Food Disclosure | Sturtevant [MFG] |
| Nutrition | Sturtevant [MFG] |
| HACCP Process Flow Diagram | Sturtevant [MFG] |
| Certificate of Analysis Sample | Sturtevant [MFG] |
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