Item
HVP B-27 (HVP B-27)
Hydrolyzed Soy Protein, Safflower Oil
Flavor
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Basic Food Flavors, Inc | 3950 E Craig Rd N Las Vegas, NV 89030 |
Documents
| Type | Location |
|---|---|
| Ingredient Statement | Basic Food Flavors, Inc |
| Product Specification Sheet | Basic Food Flavors, Inc |
| Halal | Basic Food Flavors, Inc |
| HACCP Process Flow Diagram | Basic Food Flavors, Inc |
| Allergens | Basic Food Flavors, Inc |
| CoA Sample | Basic Food Flavors, Inc |
| Kosher | Basic Food Flavors, Inc |
| Safety Data Sheet (SDS) | Basic Food Flavors, Inc |
| Label Sample | Basic Food Flavors, Inc |
| Country of Origin | Basic Food Flavors, Inc |
| GMO | Basic Food Flavors, Inc |
| Gluten | Basic Food Flavors, Inc |
| HACCP | Basic Food Flavors, Inc |
| Heavy Metal | Basic Food Flavors, Inc |
| Pesticide | Basic Food Flavors, Inc |
| Irradiation Status Statement | Basic Food Flavors, Inc |
| Item Questionnaire | Basic Food Flavors, Inc |
| Lot Code | Basic Food Flavors, Inc |
| National Bioengineered Food Disclosure Standard (Simplified) | Basic Food Flavors, Inc |
| Natural | Basic Food Flavors, Inc |
| FSVP Assessment Form | Basic Food Flavors, Inc |
| Nutrition | Basic Food Flavors, Inc |
| California Prop. 65 | Basic Food Flavors, Inc |
| Sewage Statement | Basic Food Flavors, Inc |
| Suitability Requirements | Basic Food Flavors, Inc |
