Item
INDULGE TECHNOLOGIES EGG REPLACER CC 1000 (5204)
INDULGE TECHNOLOGIES EGG REPLACER CC 1000 is an egg replacer system
intended to replace up to 50% of egg in crème cake formulas including applications such as loaf cakes, muffins and ring cakes
Ingredients: Bleached wheat flour, whey protein from fermentation, soy lecithin, xanthan gum, wheat protein isolate, chickpea isolate, and enzymes. Contains bioengineered food ingredients.
Baked Good
Locations
| Location name | Address |
|---|---|
| AB Mauri Food Inc. - Cedar Rapids | 1000 Wenig Road NE Cedar Rapids, IA 52402 |
Documents
| Type | Location |
|---|---|
| GMO | AB Mauri Food Inc. - Cedar Rapids |
| Lot Code | AB Mauri Food Inc. - Cedar Rapids |
| Product Specification Sheet | AB Mauri Food Inc. - Cedar Rapids |
| Safety Data Sheet (SDS) | AB Mauri Food Inc. - Cedar Rapids |
| Shelf Life | AB Mauri Food Inc. - Cedar Rapids |
| Kosher | AB Mauri Food Inc. - Cedar Rapids |
| No Animal Ingredient Statement | AB Mauri Food Inc. - Cedar Rapids |
| Allergens | AB Mauri Food Inc. - Cedar Rapids |
| HACCP | AB Mauri Food Inc. - Cedar Rapids |
| HACCP Process Flow Diagram | AB Mauri Food Inc. - Cedar Rapids |
| National Bioengineered Food Disclosure Standard (Simplified) | AB Mauri Food Inc. - Cedar Rapids |
| Nutrition | AB Mauri Food Inc. - Cedar Rapids |
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Documents Up to Date
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- 266 items