Item

Instant Yeast NA (2157)

A special strain of Saccharomyces cerevisiae chosen and cultivated for free flowing dry form, uniformity and strength. ➢ Convenient to use and eliminates need for hydration prior to addition to dough system ➢ Unopened packages can be kept for up to twenty-four months with little loss in activity ➢ Provides consistent fermentation qualities as a result of Fleischmann's state of the art manufacturing controls ➢ Reduces mix time
Yeast, sorbitan monostearate
Microorganisms
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Carretera Federal Cordoba La Tinaja Km 48 Cuitlahuac, VER 94910 MEX
Documents
Type Location File name Effective Expiration
Kosher AB Mauri Veracruz (AB Calsa, S.A. de C.V.) 2157 Instant Red Yeast Non Ascorbic 10-31-2024.pdf 11/1/2023 10/31/2024
Product Specification Sheet AB Mauri Veracruz (AB Calsa, S.A. de C.V.) 2157 Instant Yeast NA BOOKLET.pdf 11/3/2021 11/2/2024
Lot Code AB Mauri Veracruz (AB Calsa, S.A. de C.V.) 2157 Instant Yeast NA BOOKLET.pdf 11/3/2021 11/2/2024
Shelf Life AB Mauri Veracruz (AB Calsa, S.A. de C.V.) 2157 Instant Yeast NA BOOKLET.pdf 11/3/2021 11/2/2024
Safety Data Sheet (SDS) AB Mauri Veracruz (AB Calsa, S.A. de C.V.) 2157 Instant Yeast NA BOOKLET.pdf 11/3/2021 11/2/2024
Country of Origin AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Country of Origin.pdf 5/5/2022 5/4/2025
Irradiation Status Statement AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Irradiation and Sewer Sludge Statement v2 06212022.pdf 6/21/2022 6/20/2024
Sewage Statement AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Irradiation and Sewer Sludge Statement v2 06212022.pdf 6/21/2022 6/20/2024
Item Questionnaire AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Item Questionnaire.pdf 6/16/2022 6/15/2025
Nutrition AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Nutrition.pdf 5/5/2022 5/4/2025
Suitability Requirements AB Mauri Veracruz (AB Calsa, S.A. de C.V.) Suitability Requirements.pdf 6/2/2022 6/1/2025