Item

IPEK KUNEFE WITH SYRUP & PLATE 200GR [bx=30ea] (DIGER - Kunefe 200g)

IPEK KUNEFE WITH SYRUP & PLATE 200GR [bx=30ea] product image
Traditional Turkish Gourmet Dessert
SUGAR WHEAT FLOUR WATER PISTACHIO VEGETABLE MARGARINE BUTTER GHEE INVERT SUGAR PASTEURIZED EGG CORN STARCH WHEAT STARCH MILK SALT CITRIC ACID (E330)
Bakery
Applications
  • Bread/Bakery Products
Functions
  • Color
Features & benefits
  • Conventional
  • EU Compliant
Tags
  • Dessert
  • Sweet
  • Traditional
Locations
Location name Address
GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate) Beylikduzu osb bakir ve pirin san sit acelya cad 5/1 BEYLIKDUZU, 34 34520 TUR
Documents
Type Location
Label Sample GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Allergens GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Country of Origin GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
HACCP GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
HACCP Process Flow Diagram GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
HARPC Food Safety Plan (Item) GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Item Questionnaire GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Ingredient Statement GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Natural GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Organic GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Safety Data Sheet (SDS) GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Nutrition GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Product Specification Sheet GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)
Suitability Requirements GAZIANTEPLI HABES SEYIDOGLU BAKLAVALARI ULUS.NAKL.SAN.TIC.LTD.ŞTI. (corporate)