Item
IQF bulk diced french toast (MF8999)
Bread [Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains 2% or less of the following: Wheat Gluten, Soybean Oil, Salt, Calcium Propionate (Preservative), Wheat Flour, Spices (Turmeric and Paprika), Natural Flavor, Potassium Sorbate (Preservative), Wheat Starch, Enzymes, Ascorbic Acid.] Whole Eggs, Sugar, Water, Dry Whole Milk, Ground Cinnamon, Imitation Vanilla.
Bread
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Echo Lake Foods - Owensboro | 1020 Frederica St. Owensboro, KY 42301 |
Documents
| Type | Location |
|---|---|
| HACCP | Echo Lake Foods - Owensboro |
| HACCP Process Flow Diagram | Echo Lake Foods - Owensboro |
| Allergens | Echo Lake Foods - Owensboro |
| Country of Origin | Echo Lake Foods - Owensboro |
| FSVP Assessment Form | Echo Lake Foods - Owensboro |
| GMO | Echo Lake Foods - Owensboro |
| Lot Code | Echo Lake Foods - Owensboro |
| Heavy Metal | Echo Lake Foods - Owensboro |
| CoA Sample | Echo Lake Foods - Owensboro |
| Label Sample | Echo Lake Foods - Owensboro |
| Shelf Life | Echo Lake Foods - Owensboro |
| Ingredient Statement | Echo Lake Foods - Owensboro |
| Product Specification Sheet | Echo Lake Foods - Owensboro |
| GRAS/NDI/ODI Statement | Echo Lake Foods - Owensboro |
| Nutrition | Echo Lake Foods - Owensboro |
| California Prop. 65 | Echo Lake Foods - Owensboro |
| Suitability Requirements | Echo Lake Foods - Owensboro |
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Responds quickly
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Documents Up to Date
- 4 locations
- 26 items
- 38 documents