Item
ITAL FCY 5CH SHR 12/8 OZ ZSUP CABO (173350)
Low-Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Provolone Cheese with Natural Smoke Flavor (Cultured Pasteurized Milk, Salt, Enzymes, Natural Smoke Flavor), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Romano Cheese Made With Cow's Milk (Cultured Pasteurized Milk, Salt, Enzymes), Asiago Cheese (Cultured Pasteurized Milk,
Dairy
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| Great Lakes Cheese - Hiram | 17825 Great Lakes Parkway Hiram, OH 44234 |
Documents
| Type | Location |
|---|---|
| Product Specification | Great Lakes Cheese - Hiram |
| Ingredient Declaration | Great Lakes Cheese - Hiram |
| Compliance Declaration - Food Contact Materials (Item) | Great Lakes Cheese - Hiram |
| Allergens | Great Lakes Cheese - Hiram |
| Country of Origin | Great Lakes Cheese - Hiram |
| FSVP Assessment | Great Lakes Cheese - Hiram |
| HACCP Process Flow Diagram | Great Lakes Cheese - Hiram |
| Halal | Great Lakes Cheese - Hiram |
| Safety Data Sheet (SDS) | Great Lakes Cheese - Hiram |
| Nutrition | Great Lakes Cheese - Hiram |
| Irradiation Statement | Great Lakes Cheese - Hiram |
| Melamine Statement | Great Lakes Cheese - Hiram |
| Shelf Life and Storage Statement | Great Lakes Cheese - Hiram |
| Lot Code Explanation | Great Lakes Cheese - Hiram |
| Gluten | Great Lakes Cheese - Hiram |
| Ingredient Regulatory Status Statement | Great Lakes Cheese - Hiram |
| Kosher | Great Lakes Cheese - Hiram |
| GMO | Great Lakes Cheese - Hiram |
| Phthalates Statement | Great Lakes Cheese - Hiram |
| Suitability Requirements | Great Lakes Cheese - Hiram |
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Documents Up to Date
- 10 locations
- 292 items
- 168 documents