Item
Italian Prosciutto Boneless Rindless (PR0001)
Pork Leg, Salt.
Protein - Mammal
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Maestri d'Italia Inc. | 480 Oberlin Ave S Lakewood, NJ 08701-6903 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP Process Flow Diagram | Maestri d'Italia Inc. | 09 FSP - Flow Diagram - Slicing-Distribution (21).pdf | 4/9/2024 | 4/9/2026 |
Allergens | Maestri d'Italia Inc. | Allergens.pdf | 4/8/2025 | 4/8/2027 |
CoA Sample | Maestri d'Italia Inc. | COA1.pdf | 7/5/2023 | 7/4/2025 |
Country of Origin | Maestri d'Italia Inc. | Country of Origin.pdf | 12/28/2023 | 12/27/2026 |
Item Questionnaire | Maestri d'Italia Inc. | Item Questionnaire.pdf | 8/1/2023 | 7/31/2026 |
Lot Code | Maestri d'Italia Inc. | NotApplicable_LotCode.pdf | 7/23/2024 | 7/23/2027 |
Nutrition | Maestri d'Italia Inc. | Nutrition.pdf | 12/28/2023 | 12/27/2026 |
Product Specification Sheet | Maestri d'Italia Inc. | PR0001 - Italian Prosciutto Boneless Rindless.pdf | 12/28/2023 | 12/27/2026 |
Ingredient Statement | Maestri d'Italia Inc. | PR0001 - Italian Prosciutto Boneless Rindless.pdf | 4/8/2025 | 4/7/2028 |
Label Sample | Maestri d'Italia Inc. | PR0001 - Italian Prosciutto Boneless Rindless.pdf | 4/8/2025 | 4/8/2026 |

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Documents Up to Date
- 2 locations
- 10 items
- 17 documents