Item
French Burnt Peanuts (00840)
Peanuts, Sugar, Corn Syrup, Confectioner's Glaze (Shellac), Acacia (Gum Arabic), Artificial Flavor, Vegetable Oil (Peanut, Cottonseed, Soybean and/or Sunflower Seed), Red 40, Yellow 5, Yellow 6, Red 40 Lake, Red 3, Blue 2.
Contains: Peanuts
This product was manufactured in a facility where milk, eggs, almonds, coconut and soy are used in the production of other products.
Confectionery
Locations
| Location name | Address |
|---|---|
| Ferrara Candy Company | 404 W. Harrison Street, Ste 650 Chicago, IL 60607 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Ingredient Statement | Ferrara Candy Company | 00840 French Burnt Peanuts.pdf | 1/7/2020 | 1/6/2021 |
| Shelf Life | Ferrara Candy Company | 00840 French Burnt Peanuts.pdf | 1/7/2020 | 1/6/2023 |
| Product Specification Sheet | Ferrara Candy Company | 00840 French Burnt Peanuts.pdf | 5/15/2018 | 5/14/2021 |
| Allergens | Ferrara Candy Company | Allergens.pdf | 1/7/2020 | 1/6/2022 |
| CoA Sample | Ferrara Candy Company | COA-Blank.pdf | 1/7/2020 | 1/6/2022 |
| Country of Origin | Ferrara Candy Company | Country of Origin.pdf | 1/7/2020 | 1/6/2023 |
| Pesticide | Ferrara Candy Company | FCC- Pesticide Program.pdf | 1/6/2020 | 1/5/2022 |
| Lot Code | Ferrara Candy Company | Ferrara DateCode-1 2 2019.pdf | 1/2/2019 | 1/1/2022 |
| HACCP Process Flow Diagram | Ferrara Candy Company | Haccp statement.pdf | 12/13/2019 | 12/12/2021 |
| Suitability Requirements | Ferrara Candy Company | NotApplicable_SuitabilityRequirements.pdf | 9/12/2019 | 9/11/2022 |
| Nutrition | Ferrara Candy Company | Nutrition.pdf | 1/7/2020 | 1/6/2023 |
| California Prop. 65 | Ferrara Candy Company | Prop 65 General Customer Response 2019.pdf | 1/25/2019 | 1/24/2021 |
