Item
CakeZyme® Sublime (13459)
Ingredients Typical values
Wheat flour 94 %
Enzyme concentrate 6 %
Enzyme Preparation
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| 1813 DSM Food Specialties - Seclin | 15 rue des Comtesses - B.P. 239 Seclin, Cedex 59 472 FRA |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | 1813 DSM Food Specialties - Seclin | Allergens.pdf | 4/19/2024 | 4/19/2026 |
| Halal | 1813 DSM Food Specialties - Seclin | Baking enzymes ex 08 2025.pdf | 8/31/2024 | 8/31/2025 |
| Lot Code | 1813 DSM Food Specialties - Seclin | Batch code and traceability statement Seclin V2 24102024.pdf | 10/23/2024 | 10/23/2027 |
| BSE - TSE | 1813 DSM Food Specialties - Seclin | BSE statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2027 |
| Safety Data Sheet (SDS) | 1813 DSM Food Specialties - Seclin | CakeZyme® Sublime_MSDS_IB_US_E.pdf | 2/27/2024 | 2/26/2026 |
| California Prop. 65 | 1813 DSM Food Specialties - Seclin | California Proposition 65 Statement Enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Kosher | 1813 DSM Food Specialties - Seclin | CERT_Kosher_BdP_Seclin_Cakezyme_Expiry_date_31Mar2026.pdf | 3/25/2025 | 3/31/2026 |
| CoA Sample | 1813 DSM Food Specialties - Seclin | CoA DFS Baking Enzymes 10042024 Specimen.pdf | 8/16/2024 | 8/16/2026 |
| Country of Origin | 1813 DSM Food Specialties - Seclin | Country of Origin.pdf | 10/31/2024 | 10/31/2027 |
| Heavy Metal | 1813 DSM Food Specialties - Seclin | DSM Food Specialties BV Heavy metals and mycotoxins statement 240731.pdf | 7/24/2024 | 7/24/2026 |
| Residual Statement | 1813 DSM Food Specialties - Seclin | Enzymes Residual Solvent 270324 AT.pdf | 3/27/2024 | 3/27/2025 |
| EtO Statement | 1813 DSM Food Specialties - Seclin | Ethylene oxide_DFS_products_World wide-13Feb2025.pdf | 2/13/2025 | 2/13/2027 |
| HACCP | 1813 DSM Food Specialties - Seclin | HACCP flow chart fermentation and Formulation granulated enzymes location Seclin V2 27082024 Ivdw (004).pdf | 8/27/2024 | 8/27/2027 |
| HACCP Process Flow Diagram | 1813 DSM Food Specialties - Seclin | HACCP flow chart fermentation and Formulation granulated enzymes location Seclin V2 27082024 Ivdw (004).pdf | 8/27/2024 | 8/27/2026 |
| Melamine | 1813 DSM Food Specialties - Seclin | Melamine statement enzymes.pdf | 10/4/2021 | 10/4/2022 |
| Irradiation Status Statement | 1813 DSM Food Specialties - Seclin | Non irradiation statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Nutrition | 1813 DSM Food Specialties - Seclin | Nutrition.pdf | 1/4/2024 | 1/3/2027 |
| Food Contact Packaging Certificate of Compliance | 1813 DSM Food Specialties - Seclin | PACK_Bag_in_Box_(SKU_PM228-2556816_&_4835-2009702)_ENZ_04Feb2025.pdf | 2/4/2025 | 2/4/2027 |
| Pesticide | 1813 DSM Food Specialties - Seclin | Pesticides statement enzymes V2 01082024.pdf | 8/1/2024 | 8/1/2026 |
| Label Sample | 1813 DSM Food Specialties - Seclin | preview-cakezyme-sublime-13459-0-0-0-20240725-0.pdf | 7/25/2024 | 7/25/2025 |
| Shelf Life | 1813 DSM Food Specialties - Seclin | product-specification-sheet-cakezyme-sublime-english-153-59584-1 (1).pdf | 3/12/2024 | 3/12/2026 |
| Product Specification Sheet | 1813 DSM Food Specialties - Seclin | product-specification-sheet-cakezyme-sublime-english-153-59584-1.pdf | 3/12/2024 | 3/12/2027 |
| Animal Testing Statement | 1813 DSM Food Specialties - Seclin | Statement on animal testing.pdf | 11/13/2020 | 11/13/2022 |
| GMO | 1813 DSM Food Specialties - Seclin | statement-on-gm-status-cakezyme-sublime-english-153-40276-1.pdf | 3/25/2024 | 3/25/2026 |
| Vegan/Vegetarian Statement | 1813 DSM Food Specialties - Seclin | vegetarian-vegan-statement-cakezyme-sublime-english-153-78035-1.pdf | 11/26/2024 | 11/26/2026 |
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Documents Up to Date
- 15 locations
- 312 items
- 253 documents