Item
Westco Fruit-O Cherry (12427)
HIGH FRUCTOSE CORN SYRUP, PINEAPPLE (PRESERVED WITH ASCORBIC ACID), CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, WATER, CITRIC ACID, PRESERVATIVES (SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE), PECTIN (SUCROSE), ARTIFICIAL FLAVOR, RED 40, RED 3, SODIUM CITRATE, BLUE 2. (R12558)
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Bakemark - Portland, OR | 19963 NE San Rafael Str. Portland, OR 97230 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Bakemark - Portland, OR |
| Shelf Life | Bakemark - Portland, OR |
| Lot Code | Bakemark - Portland, OR |
| Ingredient Statement | Bakemark - Portland, OR |
| Kosher | Bakemark - Portland, OR |
| Allergens | Bakemark - Portland, OR |
| HACCP | Bakemark - Portland, OR |
| Country of Origin | Bakemark - Portland, OR |
| Heavy Metal | Bakemark - Portland, OR |
| Irradiation Status Statement | Bakemark - Portland, OR |
| Item Questionnaire | Bakemark - Portland, OR |
| Melamine | Bakemark - Portland, OR |
| National Bioengineered Food Disclosure Standard (Simplified) | Bakemark - Portland, OR |
| Nutrition | Bakemark - Portland, OR |
| California Prop. 65 | Bakemark - Portland, OR |
| Residual Statement | Bakemark - Portland, OR |
| Safety Data Sheet (SDS) | Bakemark - Portland, OR |
| Suitability Requirements | Bakemark - Portland, OR |
| No Animal Ingredient Statement | Bakemark - Portland, OR |
