Item
Cure JB 25X (PIN-CURE22)
INGREDIENTS: Salt, Sodium Nitrite (9%), Caramel Color, And Less Than 2% Tricalcium Phosphate And Propylene Glycol Added As Processing Aids.
Flavor / Spice
Attributes
- Ingredient declaration
- PHO-free
- Vegan
Locations
| Location name | Address |
|---|---|
| International Spices | 1040 Lucius St Fremont, NE 68025 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | International Spices | Allergens.pdf | 4/6/2023 | 4/5/2025 |
| Irradiation Status Statement | International Spices | Animal, irradiation, sewage status.pdf | 4/6/2023 | 4/5/2025 |
| No Animal Ingredient Statement | International Spices | Animal, irradiation, sewage status.pdf | 4/6/2023 | 4/5/2024 |
| Sewage Statement | International Spices | Animal, irradiation, sewage status.pdf | 4/6/2023 | 4/5/2025 |
| Country of Origin | International Spices | Country of Origin.pdf | 10/20/2023 | 10/19/2026 |
| Safety Data Sheet (SDS) | International Spices | Cure JB 25 x (PIN-CURE22)-SDS.pdf | 4/6/2023 | 4/5/2025 |
| Ingredient Statement | International Spices | Cure JB 25 x (PIN-CURE22)-spec.pdf | 4/6/2023 | 4/5/2024 |
| Product Specification Sheet | International Spices | Cure JB 25X PIN-CURE22-spec.pdf | 4/1/2021 | 3/31/2024 |
| Gluten | International Spices | Gluten Free Statement.pdf | 4/6/2023 | 4/5/2024 |
| GMO | International Spices | GMO Statement.pdf | 4/6/2023 | 4/5/2025 |
| Item Questionnaire | International Spices | Item Questionnaire.pdf | 9/27/2021 | 9/26/2024 |
| Lot Code | International Spices | LOT CODE EXPLANATION 1.pdf | 8/27/2021 | 8/26/2024 |
| Halal | International Spices | NotApplicable_Halal.pdf | 8/6/2020 | -- |
| Kosher | International Spices | NotApplicable_Kosher.pdf | 8/6/2020 | -- |
| Nutrition | International Spices | Nutrition.pdf | 10/23/2023 | 10/22/2026 |
| CoA Sample | International Spices | PIN-CURE22 Cure JB 25X (25 @ 1.11 lb) 12-21-22-01.pdf | 12/21/2022 | 12/20/2024 |
| California Prop. 65 | International Spices | Prop 65 Statement.pdf | 4/6/2023 | 4/5/2025 |
| Label Sample | International Spices | Screenshot 2023-10-23 084637.png | 10/23/2023 | 10/22/2024 |
| Suitability Requirements | International Spices | Suitability Requirements.pdf | 4/27/2021 | 4/26/2024 |
| HACCP Process Flow Diagram | International Spices | Universal Flow chart.pdf | 1/17/2024 | 1/16/2026 |
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Documents Up to Date
- 6 locations
- 151 items
- 33 documents